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4th of July Chocolate Covered Pretzel Rods

4th of July Chocolate Covered Pretzel Rods


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  • Author: Emilia
  • Total Time: 0 hours
  • Yield: Makes 24 servings 1x

Description

Make your 4th of July celebrations truly special with these vibrant Chocolate Covered Pretzel Rods. Combining the delightful crunch of pretzels with the sweetness of chocolate, these festive treats are a perfect balance of sweet and salty, making them an irresistible snack for any summer gathering. With just a few ingredients and minimal prep time, you can create a visually stunning dessert that everyone will rave about. These colorful pretzel rods are not only easy to make but also customizable for any occasion, allowing you to swap out colors or sprinkles as desired. Gather your friends and family, and enjoy crafting these delightful treats together!


Ingredients

Scale
  • 24 Pretzel Rods
  • 4 ounces red candy melts
  • 4 ounces royal blue candy melts
  • 4 ounces white candy melts
  • Red, white, and blue star sprinkles

Instructions

  1. Melt each color of candy melts in separate tall glasses using a microwave in 30-second increments until fully melted.
  2. Dip eight pretzel rods into the blue candy melt first, placing them on a lined cookie sheet. Repeat this for the red and white candy melts with the remaining pretzels.
  3. Use a fork to drizzle contrasting colors over each dipped pretzel rod, then immediately sprinkle with star sprinkles before they set.
  4. Allow pretzels to cool completely at room temperature or in the refrigerator until hardened.
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: N/A
  • Cuisine: American

Nutrition

  • Serving Size: 1 pretzel rod
  • Calories: 110
  • Sugar: 8g
  • Sodium: 120mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: <1g
  • Protein: 1g
  • Cholesterol: 0mg