Pancake Sausage Bites

Name: Pancake Sausage Bites
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American
Ingredients: 1 cup all-purpose flour; 1 tablespoon sugar; ½ teaspoon baking soda; ½ teaspoon salt; ¼ teaspoon baking powder; 1 large egg; 1 cup buttermilk; 26 sausage patties (e.g., Jimmy Dean's); Vegetable oil (for frying); Powdered sugar and maple syrup (for serving)

Published: July 2, 2025

by Emilia

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These delightful Pancake Sausage Bites are perfect for any occasion, from a cozy breakfast at home to a fun brunch with friends. Each bite features juicy sausage patties enveloped in light and fluffy pancake batter, deep-fried to crispy perfection. Topped with powdered sugar and drizzled with maple syrup, they are a true crowd-pleaser. Whether you’re serving them on game day or as a special treat for your loved ones, these bites will surely impress!

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Why You’ll Love This Recipe

Easy to Make: The recipe requires simple ingredients and minimal prep time, making it accessible for cooks of all levels.
Flavorful Combination: The sweet and savory blend of pancake and sausage creates a delicious flavor profile that everyone will enjoy.
Perfect for Any Occasion: Serve these pancake sausage bites at breakfast, brunch, or even as an appetizer during gatherings.
Kid-Friendly: Kids love finger foods, and these bites are easy for little hands to hold and enjoy.
Customizable Toppings: Add your favorite toppings like whipped cream or fruit compote for extra flair.

Tools and Preparation

Having the right tools makes cooking easier and more enjoyable. Here’s what you’ll need to whip up these Pancake Sausage Bites.

Essential Tools and Equipment

Large saucepan
Frying pan
Medium mixing bowl
Small mixing bowl
Whisk
Paper towels

Importance of Each Tool

Large saucepan: Essential for frying the pancake sausage bites evenly without overcrowding the pan.
Frying pan: Perfect for cooking the sausage patties to achieve that golden brown color before dipping them in batter.

Ingredients

These delicious pancake sausage bites are made with sausage patties that are covered in a light and fluffy pancake batter then deep fried to crispy perfection, dusted with powdered sugar and drizzled with maple syrup.

For the Batter

1 cup all purpose flour
1 tablespoon sugar
½ teaspoon baking soda
½ teaspoon salt
¼ teaspoon baking powder
1 large egg
1 cup buttermilk

For the Sausage Bites

26 count bag sausage patties (I used Jimmy Dean’s Heat ‘N Serve original sausage patties)
Butter, powdered sugar, and maple syrup (if desired)
1 ½ – 2 cups vegetable oil (for frying)

How to Make Pancake Sausage Bites

Step 1: Cook the Sausage Patties

Heat a frying pan over medium high heat.
Cook the sausage patties according to package directions.
Remove from the pan and place on a paper plate lined with paper towels to absorb any excess grease.

Step 2: Prepare the Batter

In a medium bowl, whisk together flour, sugar, baking soda, salt, and baking powder until well combined.
In a small bowl, whisk together the egg and buttermilk until fully combined.
Pour the wet ingredients into the dry ingredients and gently stir until just mixed. The batter may remain lumpy.

Step 3: Fry the Pancake Sausage Bites

Using a large saucepan, heat vegetable oil over medium high heat.
Dip each cooked sausage patty into the pancake batter until fully coated.
Place a few battered sausages at a time into the hot oil.
Deep fry until golden brown on all sides; this should take about 3-4 minutes per batch.
Remove from oil and place on paper towels to drain excess oil.

Step 4: Serve

Once all pancake sausage bites are cooked, arrange them on a serving plate.
Dust with powdered sugar and drizzle with maple syrup before serving hot.

Enjoy your homemade Pancake Sausage Bites as an unforgettable treat!

How to Serve Pancake Sausage Bites

Pancake sausage bites are a delightful treat that can be enjoyed in various ways. Whether you are serving them at a brunch gathering or enjoying them as a quick breakfast, here are some fun serving suggestions.

Sweet and Savory Pairings

Maple Syrup: Drizzle warm maple syrup over the pancake sausage bites for that classic sweet flavor.
Honey: A light drizzle of honey adds a natural sweetness that complements the savory sausage.
Fruit Compote: Serve with a homemade fruit compote for a fruity twist that pairs beautifully with pancakes.

Gourmet Touches

Whipped Cream: Top with fresh whipped cream for an indulgent dessert-like experience.
Chopped Nuts: Sprinkle crushed pecans or walnuts on top for added crunch and flavor.
Chocolate Sauce: For chocolate lovers, a drizzle of chocolate sauce makes these bites even more irresistible.

How to Perfect Pancake Sausage Bites

To ensure your pancake sausage bites turn out perfectly every time, follow these helpful tips.

Monitor Oil Temperature: Use a thermometer to keep oil at 350°F for even cooking.
Do Not Overcrowd the Pan: Fry in batches to prevent lowering the oil temperature and ensure crispy bites.
Let Batter Rest: Allowing the batter to sit for about 5 minutes helps achieve fluffiness in the coating.
Use Fresh Ingredients: Fresh buttermilk and eggs enhance flavor and texture in your pancake batter.

Best Side Dishes for Pancake Sausage Bites

Pancake sausage bites can be complemented by various side dishes that enhance their flavors. Here are some excellent options:

Fresh Fruit Salad: A mix of seasonal fruits adds brightness and freshness to your meal.
Hash Browns: Crispy hash browns provide a hearty side that’s perfect for breakfast or brunch.
Scrambled Eggs: Fluffy scrambled eggs add protein and a creamy texture alongside the crispy bites.
Yogurt Parfait: Layered yogurt with granola and berries brings a healthy balance to your plate.
Bacon Strips: Crispy bacon offers an extra savory element that pairs well with sweet pancakes.
Avocado Toast: Creamy avocado on toasted bread gives a modern twist to your breakfast spread.

Common Mistakes to Avoid

When making pancake sausage bites, it’s easy to overlook some steps that can lead to less-than-perfect results. Here are some common mistakes to watch out for:

Skipping the proper oil temperature: If the oil isn’t hot enough, the bites may absorb too much grease. Use a thermometer or test a small amount of batter; it should sizzle immediately.
Overmixing the batter: Mixing too much can lead to tough pancake bites. Stir gently until just combined; it’s okay if the batter is lumpy.
Not drying the sausage patties: Excess grease on the sausage can make your bites soggy. Always drain them on paper towels before dipping them in batter.
Crowding the frying pan: Frying too many at once can lower the oil temperature. Cook in small batches for even cooking and crispiness.
Serving cold: These pancake sausage bites are best enjoyed hot. Make sure to serve them right after frying for optimal flavor and texture.

Storage & Reheating Instructions

Refrigerator Storage

Store leftover pancake sausage bites in an airtight container.
They will stay fresh for up to 3 days in the refrigerator.

Freezing Pancake Sausage Bites

Place cooled pancake sausage bites in a single layer on a baking sheet before freezing.
Once frozen, transfer them to a freezer-safe bag for up to 2 months.

Reheating Pancake Sausage Bites

Oven: Preheat your oven to 350°F (175°C). Place bites on a baking sheet and heat for about 10 minutes or until warmed through.
Microwave: Heat individual bites in 30-second intervals until warm. This method is quick but may result in less crispiness.
Stovetop: Heat a non-stick skillet over medium heat. Add a little butter or oil and reheat the bites until golden brown and heated through.

Frequently Asked Questions

Here are some frequently asked questions about pancake sausage bites:

Can I use other types of sausage?

Yes! You can experiment with different sausages, such as turkey or spicy varieties, for unique flavors.

How do I know when they’re done frying?

Pancake sausage bites are done when they are golden brown all around. This usually takes about 2-3 minutes per side.

Can I make pancake sausage bites ahead of time?

Absolutely! You can prepare the batter and cook the sausages ahead of time; just fry them right before serving.

What are some good dipping sauces?

Maple syrup is classic, but you might also enjoy honey mustard or even a spicy syrup for added flavor!

Are pancake sausage bites suitable for kids?

Yes! They are often a hit with children due to their fun size and delicious taste.

Final Thoughts

These pancake sausage bites are not only delicious but also versatile, perfect for breakfast or brunch gatherings. You can customize them by adding spices or herbs to the batter or trying out different dipping sauces. Give this recipe a try and impress your family and friends with this tasty treat!

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