Creamy Marry Me Shrimp Pasta is a delightful dish that combines the richness of cream and cheese with the freshness of shrimp, creating a meal that’s perfect for both romantic evenings and family dinners. Its balance of flavors is irresistible, making it a go-to recipe for special occasions or cozy nights in. This dish stands out with its creamy sauce that perfectly coats the pasta, ensuring every bite is filled with flavor. You’ll find yourself wanting to recreate this dish over and over again.

Jump to:
- Why You’ll Love This Recipe
- Tools and Preparation
- Essential Tools and Equipment
- Importance of Each Tool
- Ingredients
- For the Pasta
- For the Sauce
- How to Make Creamy Marry Me Shrimp Pasta
- Step 1: Cook the Pasta
- Step 2: Sauté the Shrimp
- Step 3: Prepare the Creamy Sauce
- Step 4: Combine Everything
- Step 5: Serve
- How to Serve Creamy Marry Me Shrimp Pasta
- Pair with Fresh Salad
- Add Garlic Bread
- Wine Pairing
- Garnish Options
- Serve in Style
- How to Perfect Creamy Marry Me Shrimp Pasta
- Best Side Dishes for Creamy Marry Me Shrimp Pasta
- Common Mistakes to Avoid
- Storage & Reheating Instructions
- Refrigerator Storage
- Freezing Creamy Marry Me Shrimp Pasta
- Reheating Creamy Marry Me Shrimp Pasta
- Frequently Asked Questions
- Can I use other types of pasta for Creamy Marry Me Shrimp Pasta?
- What kind of shrimp should I use in this recipe?
- How can I customize my Creamy Marry Me Shrimp Pasta?
- Is Creamy Marry Me Shrimp Pasta suitable for meal prep?
- Can I make this dish dairy-free?
- Final Thoughts
- 📖 Recipe Card
Why You’ll Love This Recipe
- Easy to Prepare: With simple steps and ingredients, you can whip up this delectable dish in just 30 minutes.
- Flavorful: The combination of garlic, Parmesan cheese, and fresh herbs brings a burst of flavor that will impress your guests.
- Versatile: Pair it with your favorite pasta type or add vegetables for a twist.
- Comforting Dish: The creamy sauce makes this meal feel indulgent while being surprisingly light.
- Perfect for Any Occasion: Whether it’s date night or a family gathering, this dish fits right in.
Tools and Preparation
To create your Creamy Marry Me Shrimp Pasta, you will need a few essential tools to make the cooking process seamless.
Essential Tools and Equipment
- Large pot
- Skillet
- Measuring cups
- Cutting board
- Knife
- Serving spoon
Importance of Each Tool
- Large pot: Ideal for cooking pasta evenly and efficiently while providing enough space for boiling.
- Skillet: Perfect for sautéing shrimp and combining ingredients without overcrowding.
- Measuring cups: Ensures accurate ingredient measurements for consistent results every time.
Ingredients
For the Pasta
- 8 ounces fettuccine or spaghetti
For the Sauce
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup chicken broth
- 1 cup freshly grated Parmesan cheese
- 1 teaspoon red pepper flakes (optional)
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
How to Make Creamy Marry Me Shrimp Pasta
Step 1: Cook the Pasta
Start by bringing a large pot of salted water to a boil.
1. Add the fettuccine or spaghetti to the boiling water.
2. Cook according to package instructions until al dente.
3. Drain and set aside.
Step 2: Sauté the Shrimp
In a skillet over medium heat:
1. Add olive oil and let it warm up.
2. Add the minced garlic and sauté until fragrant, about 1 minute.
3. Add the shrimp, seasoning with salt and pepper.
4. Cook until they turn pink, roughly 3-4 minutes.
Step 3: Prepare the Creamy Sauce
- Lower the heat and pour in the heavy cream and chicken broth into the skillet with shrimp.
- Stir in Parmesan cheese until melted and smooth.
- If desired, add red pepper flakes for an extra kick.
Step 4: Combine Everything
- Add the cooked pasta to the skillet with the creamy sauce.
- Toss everything together until well coated.
- Taste and adjust seasoning if necessary.
Step 5: Serve
Garnish your dish with fresh parsley before serving. Enjoy your Creamy Marry Me Shrimp Pasta hot!
How to Serve Creamy Marry Me Shrimp Pasta
Creamy Marry Me Shrimp Pasta is a delightful dish that can be enjoyed in various ways. Whether it’s a romantic dinner or a gathering with friends, how you serve this dish can enhance the overall experience. Here are some suggestions to make your meal truly special.
Pair with Fresh Salad
- Mixed Greens Salad: Toss together fresh greens, cherry tomatoes, and a light vinaigrette for a refreshing contrast.
- Caesar Salad: A classic Caesar salad adds crunchy romaine and creamy dressing that complements the pasta beautifully.
Add Garlic Bread
- Toasted Garlic Baguette: Serve warm, toasted baguette slices brushed with garlic butter. Perfect for soaking up that creamy sauce.
- Cheesy Garlic Breadsticks: These cheesy delights will provide an irresistible sidekick to your pasta.
Wine Pairing
- Chardonnay: This white wine’s buttery notes match well with the creaminess of the dish.
- Pinot Grigio: A crisp and light option that balances the richness of the shrimp pasta.
Garnish Options
- Fresh Basil or Parsley: Adding herbs not only enhances flavor but also makes the dish visually appealing.
- Red Pepper Flakes: For those who enjoy a bit of heat, sprinkle some on top before serving.
Serve in Style
- Individual Bowls: Presenting each serving in its own bowl adds an elegant touch.
- Family-Style Platter: Serve from a large platter for a communal dining experience that encourages sharing.

How to Perfect Creamy Marry Me Shrimp Pasta
To create an unforgettable Creamy Marry Me Shrimp Pasta, consider these essential tips:
- Use Fresh Ingredients: Fresh shrimp and herbs enhance flavor significantly compared to frozen or dried alternatives.
- Don’t Overcook the Pasta: Follow package instructions to achieve al dente pasta that holds up against the creamy sauce.
- Balance Your Seasoning: Taste as you go! Adjust salt, pepper, and red pepper flakes based on your preference for seasoning.
- Add Lemon Zest: For a burst of freshness, consider adding lemon zest just before serving; it brightens the dish beautifully.
Best Side Dishes for Creamy Marry Me Shrimp Pasta
Complementing your Creamy Marry Me Shrimp Pasta with the right side dishes can elevate your meal. Here are some tasty options:
- Garlic Roasted Asparagus: Tender asparagus spears roasted with olive oil and garlic add a delightful crunch.
- Caprese Salad: Juicy tomatoes and creamy mozzarella drizzled with balsamic glaze create a refreshing side.
- Sautéed Spinach: Quick sautéed spinach with garlic offers a nutritious and vibrant addition to your plate.
- Risotto Cakes: These crispy cakes are packed with flavor and offer a unique texture alongside your pasta.
- Bruschetta: Toasted bread topped with diced tomatoes and basil provides a light and flavorful appetizer.
- Zucchini Noodles (Zoodles): A low-carb alternative that pairs well while adding extra veggies to your meal.
Common Mistakes to Avoid
When preparing Creamy Marry Me Shrimp Pasta, it’s easy to make a few missteps. Here are some common mistakes and how to avoid them.
- Overcooking the pasta: Always follow the package instructions for cooking time. Taste the pasta a minute before it’s done to ensure it’s al dente.
- Using pre-cooked shrimp: Pre-cooked shrimp can lead to a rubbery texture. Always use raw shrimp and cook them just until they turn pink.
- Skipping the seasoning: Don’t forget to season during cooking! Adding salt and pepper at each stage enhances flavor significantly.
- Not letting the sauce thicken: Allow the cream and chicken broth to simmer enough for a rich, creamy consistency. This step is crucial for depth of flavor.
- Using low-quality cheese: Opt for freshly grated Parmesan instead of pre-packaged cheese. It melts better and offers superior flavor.
Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 3 days.
- Ensure it has cooled completely before sealing.
Freezing Creamy Marry Me Shrimp Pasta
- Freeze in a freezer-safe container for up to 2 months.
- Leave some space at the top of the container as it may expand when frozen.
Reheating Creamy Marry Me Shrimp Pasta
- Oven: Preheat to 350°F (175°C), place in an oven-safe dish, cover with foil, and heat for about 20 minutes or until warmed through.
- Microwave: Place in a microwave-safe bowl, cover, and heat in 1-minute intervals, stirring between each until hot.
- Stovetop: Use a skillet over medium heat, add a splash of cream or broth, and stir until heated through.
Frequently Asked Questions
Here are some frequently asked questions about Creamy Marry Me Shrimp Pasta that might help you out.
Can I use other types of pasta for Creamy Marry Me Shrimp Pasta?
Yes! You can substitute fettuccine or spaghetti with penne, linguine, or any pasta shape you prefer.
What kind of shrimp should I use in this recipe?
For best results, opt for large raw shrimp that are peeled and deveined. Fresh or frozen both work well!
How can I customize my Creamy Marry Me Shrimp Pasta?
Feel free to add vegetables like spinach, cherry tomatoes, or bell peppers. You can also try different herbs like basil or thyme.
Is Creamy Marry Me Shrimp Pasta suitable for meal prep?
Absolutely! This dish stores well in the fridge and can be reheated easily. It’s perfect for quick lunches or dinners throughout the week.
Can I make this dish dairy-free?
Yes! You can replace heavy cream with coconut milk and use dairy-free cheese alternatives if desired.
Final Thoughts
Creamy Marry Me Shrimp Pasta is not only delicious but also incredibly versatile. Its rich flavors make it perfect for special occasions or simply a cozy dinner at home. Feel free to customize it with your favorite ingredients to make it your own. Give this recipe a try—you won’t regret it!
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📖 Recipe Card
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Creamy Marry Me Shrimp Pasta
- Total Time: 30 minutes
- Yield: Serves 4
Description
Indulge in the luxurious flavors of Creamy Marry Me Shrimp Pasta, a dish that effortlessly combines the richness of cream and cheese with succulent shrimp. This delightful pasta is perfect for any occasion, whether you’re planning a romantic dinner or a cozy family gathering. The creamy sauce envelops each strand of pasta, ensuring every bite is bursting with flavor. With its quick preparation time, you can whip up this gourmet meal in just 30 minutes, making it an ideal choice for busy weeknights or special celebrations. Explore this easy and versatile recipe that will surely impress your loved ones!
Ingredients
- 8 ounces fettuccine or spaghetti
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup chicken broth
- 1 cup freshly grated Parmesan cheese
- Optional: red pepper flakes, salt, and pepper
Instructions
- Cook the pasta according to package instructions until al dente. Drain and set aside.
- Heat olive oil in a skillet over medium heat. Add minced garlic and sauté until fragrant.
- Add shrimp to the skillet, season with salt and pepper, and cook until pink (3-4 minutes).
- Lower heat and stir in heavy cream and chicken broth. Add Parmesan cheese until melted.
- Toss cooked pasta into the skillet with the sauce until well combined. Adjust seasoning if necessary.
- Garnish with chopped parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Skillet
- Cuisine: Italian
Nutrition
- Serving Size: 1 plate (about 300g)
- Calories: 670
- Sugar: 2g
- Sodium: 940mg
- Fat: 38g
- Saturated Fat: 21g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 36g
- Cholesterol: 260mg