Slow Cooker Garlic Butter Beef Bites & Potatoes

Name: Slow Cooker Garlic Butter Beef Bites & Potatoes
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Cuisine: American
Ingredients: 2 pounds beef stew meat; 1 tablespoon onion powder; 1 teaspoon garlic powder; 2 teaspoons seasoned salt; 1 tablespoon chopped garlic; 1.5 pounds baby Yukon gold potatoes; 5 tablespoons butter

Published: July 4, 2025

by Emilia

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Slow Cooker Garlic Butter Beef Bites & Potatoes are the perfect dish for any occasion. This flavorful recipe combines tender beef stew meat with buttery Yukon gold potatoes, all slow-cooked to perfection. Whether it’s a cozy family dinner or a gathering with friends, this meal delivers warmth and satisfaction. The rich garlic flavor makes it stand out, ensuring that it will be a hit at your table.

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Jump to:

Why You’ll Love This Recipe
Tools and Preparation
Essential Tools and Equipment
Importance of Each Tool
Ingredients
For the Beef Bites
For the Potatoes
How to Make Slow Cooker Garlic Butter Beef Bites & Potatoes
Step 1: Prepare the Ingredients
Step 2: Season and Add Butter
Step 3: Slow Cook
Step 4: Serve and Enjoy
How to Serve Slow Cooker Garlic Butter Beef Bites & Potatoes
Classic Serving
With Fresh Herbs
On a Bed of Greens
As a Wrap
Paired with Crusty Bread
How to Perfect Slow Cooker Garlic Butter Beef Bites & Potatoes
Best Side Dishes for Slow Cooker Garlic Butter Beef Bites & Potatoes
Common Mistakes to Avoid
Refrigerator Storage
Freezing Slow Cooker Garlic Butter Beef Bites & Potatoes
Reheating Slow Cooker Garlic Butter Beef Bites & Potatoes
Frequently Asked Questions
What is the best way to enhance flavor in Slow Cooker Garlic Butter Beef Bites & Potatoes?
Can I use different types of potatoes?
How do I make this recipe spicy?
Can I prepare Slow Cooker Garlic Butter Beef Bites & Potatoes ahead of time?
Final Thoughts
📖 Recipe Card

Why You’ll Love This Recipe

Easy to Prepare: With just a few simple steps, you can set it and forget it!
Rich Flavor: The combination of garlic and butter creates a mouthwatering sauce that enhances every bite.
Versatile Dish: Perfect for weeknight dinners or special occasions, this meal fits any setting.
Healthy Comfort Food: Packed with hearty ingredients like beef and potatoes, it’s filling yet nourishing.
Minimal Cleanup: Cooking in one slow cooker means fewer dishes to wash afterward!

Tools and Preparation

Before diving into this delicious recipe, gather your kitchen tools. Having the right equipment makes cooking easier and more enjoyable.

Essential Tools and Equipment

Slow cooker
Cutting board
Chef’s knife
Measuring spoons

Importance of Each Tool

Slow cooker: This is essential for getting that tender beef and perfectly cooked potatoes without constant attention.
Cutting board: Provides a safe surface for chopping ingredients while keeping your kitchen organized.
Chef’s knife: A sharp knife ensures clean cuts for even cooking and easy preparation.

Ingredients

For the Beef Bites

2 pounds beef stew meat
1 tablespoon onion powder
1 teaspoon garlic powder
2 teaspoons seasoned salt
1 tablespoon garlic, chopped

For the Potatoes

1 1/2 pounds baby Yukon gold potatoes
5 tablespoons butter, cut into 1-tablespoon pads

How to Make Slow Cooker Garlic Butter Beef Bites & Potatoes

Step 1: Prepare the Ingredients

Place the beef stew meat in one half of the slow cooker and the baby Yukon gold potatoes in the other half. Evenly season both with onion powder, garlic powder, and seasoned salt.

Step 2: Season and Add Butter

Gently toss the beef side to ensure the seasoning is evenly distributed while keeping it separate from the potatoes. Sprinkle chopped garlic over everything. Then top with pads of butter for that rich flavor boost.

Step 3: Slow Cook

Cover your slow cooker and set it on low for 6 hours. Cook until the beef is tender and fully cooked through.

Step 4: Serve and Enjoy

Once done, spoon the buttery garlic sauce from the bottom of the slow cooker over both beef and potatoes before serving. Enjoy this comforting meal with a side of steamed vegetables or a fresh salad!

With these simple steps, you can enjoy a delightful dish that’s sure to become a family favorite!

How to Serve Slow Cooker Garlic Butter Beef Bites & Potatoes

Slow Cooker Garlic Butter Beef Bites & Potatoes is a delicious meal that can be enjoyed in various ways. Here are some serving suggestions to elevate your dining experience.

Classic Serving

Serve the beef bites and potatoes directly from the slow cooker for a warm, comforting dish.
Drizzle some of the garlic butter sauce over the top for an extra burst of flavor.

With Fresh Herbs

Garnish with fresh parsley or thyme before serving to add a pop of color and freshness.
These herbs complement the rich garlic flavor beautifully.

On a Bed of Greens

Serve the beef and potatoes over a bed of mixed greens for added texture and nutrition.
This makes for a lighter option while still being hearty.

As a Wrap

Use tortillas or lettuce leaves to make wraps with the beef bites and potatoes.
Add some sliced avocado or pico de gallo for extra taste.

Paired with Crusty Bread

Serve alongside slices of crusty bread to soak up the delicious garlic butter sauce.
A perfect option for those who enjoy a bit of crunch with their meal.

How to Perfect Slow Cooker Garlic Butter Beef Bites & Potatoes

To ensure your Slow Cooker Garlic Butter Beef Bites & Potatoes turn out perfectly every time, consider these tips.

Choose quality meat: Opt for well-marbled beef stew meat for optimal tenderness and flavor.
Don’t overcrowd the slow cooker: Ensure there’s enough space for even cooking; avoid packing it too tightly.
Layer ingredients properly: Place potatoes on the bottom and beef on top to prevent burning and allow even cooking.
Adjust seasoning to taste: Feel free to tweak the seasonings based on your preference; add more garlic for extra flavor!
Use low heat: Cooking on low allows the beef to become tender without drying out, enhancing overall taste.

Best Side Dishes for Slow Cooker Garlic Butter Beef Bites & Potatoes

Pairing side dishes with your Slow Cooker Garlic Butter Beef Bites & Potatoes can enhance your meal’s overall appeal. Here are some great options.

Steamed Green Beans: Lightly steamed green beans add a crunch that complements the soft texture of the beef and potatoes.
Garlic Bread: A classic choice, garlic bread is perfect for sopping up any leftover sauce on your plate.
Caesar Salad: Crisp romaine lettuce, croutons, and Caesar dressing provide a refreshing contrast to the rich main dish.
Roasted Brussels Sprouts: The caramelized edges of roasted Brussels sprouts bring out their natural sweetness, balancing the meal nicely.
Mashed Cauliflower: A low-carb alternative to mashed potatoes that pairs well with beef while adding creaminess.
Coleslaw: A tangy slaw adds crunch and acidity, cutting through the richness of this dish beautifully.

Common Mistakes to Avoid

Slow Cooker Garlic Butter Beef Bites & Potatoes can turn out perfectly if you avoid common pitfalls. Here are some mistakes to watch for:

Skipping the seasoning: Failing to season the beef and potatoes properly can lead to bland flavors. Make sure to evenly distribute the spices before cooking.
Overcrowding the slow cooker: Adding too many ingredients can prevent even cooking. Stick to the recommended amounts for best results.
Not using enough fat: Insufficient butter or fat can cause the dish to dry out. Ensure you add enough butter for that rich, buttery flavor.
Opening the lid frequently: Each time you lift the lid, heat escapes, prolonging cooking time. Keep it closed until it’s time to serve.
Ignoring cook times: Cooking for too short or too long can affect tenderness. Follow the recommended cook times closely for optimal results.

Refrigerator Storage

Store any leftover Slow Cooker Garlic Butter Beef Bites & Potatoes in an airtight container.
They can be kept in the refrigerator for up to 3 days.

Freezing Slow Cooker Garlic Butter Beef Bites & Potatoes

Allow the dish to cool completely before transferring it to a freezer-safe container.
The dish can be frozen for up to 3 months.

Reheating Slow Cooker Garlic Butter Beef Bites & Potatoes

Oven: Preheat your oven to 350°F (175°C). Place in a covered dish and bake for about 20-30 minutes or until heated through.
Microwave: Transfer a portion to a microwave-safe bowl. Heat on medium power in 1-minute intervals until hot.
Stovetop: In a skillet over medium heat, stir frequently until heated through, adding a splash of broth if needed.

Frequently Asked Questions

What is the best way to enhance flavor in Slow Cooker Garlic Butter Beef Bites & Potatoes?

Adding herbs like rosemary or thyme can elevate the flavor profile significantly. Fresh herbs will provide a fragrant touch.

Can I use different types of potatoes?

Yes! While baby Yukon gold potatoes work well, you can substitute with red potatoes or even sweet potatoes for a different taste.

How do I make this recipe spicy?

To add some heat, consider incorporating red pepper flakes or diced jalapeños into your seasoning mix.

Can I prepare Slow Cooker Garlic Butter Beef Bites & Potatoes ahead of time?

Absolutely! You can prep all ingredients and store them in your slow cooker insert in the fridge overnight before cooking.

Final Thoughts

Slow Cooker Garlic Butter Beef Bites & Potatoes is not only delicious but also versatile. It makes a comforting meal suitable for any night of the week. Feel free to customize it with your favorite vegetables or spices for an even more personalized touch!

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