Description
Indulge in the mouthwatering All American Cheese Burger, a classic dish that never fails to impress. This recipe combines juicy beef patties with melty American cheese, fresh heirloom tomatoes, and crunchy red onions, all nestled between toasted torta rolls. Perfect for summer barbecues or weeknight dinners, this customizable burger is a crowd favorite that suits any occasion. With easy preparation steps and versatile toppings, you can create your ideal burger masterpiece at home. Get ready to savor every bite of this timeless comfort food!
Ingredients
Scale
- 2 ½ pounds ground beef
- 6 slices American cheese
- 2 large ripe heirloom tomatoes
- 1 large red onion
- 6 La Brea Bakery Take & Bake Torta Rolls
- Lettuce leaves
- Ketchup, mayonnaise, and mustard (to taste)
Instructions
- Preheat the grill on high heat and lightly oil the grates.
- Slice tomatoes and onions; season with salt and pepper.
- Shape ground beef into 6 oval patties; season with salt and pepper.
- Grill patties for 4-6 minutes per side until desired doneness.
- Add cheese on top of each patty during the last minute of grilling.
- Toast the torta rolls on the grill for about 2 minutes.
- Assemble burgers with lettuce, tomato, grilled patties, onion slices, and condiments.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 cheeseburger (approximately 250g)
- Calories: 560
- Sugar: 3g
- Sodium: 900mg
- Fat: 36g
- Saturated Fat: 15g
- Unsaturated Fat: 18g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 31g
- Cholesterol: 90mg