Description
Bright and flavorful Avocado Strawberry Mango Salsa is a refreshing twist on traditional salsa that elevates any gathering. This vibrant dish combines the sweetness of ripe strawberries and mangoes with the creaminess of avocado and a hint of jalapeño heat. In just 15 minutes, you can create a colorful and zesty dip that’s perfect for chips, salads, tacos, or grilled fish. With its healthy ingredients packed with vitamins and antioxidants, this salsa not only pleases the palate but also nourishes the body. Impress your guests at summer barbecues or casual get-togethers with this delightful fruit salsa!
Ingredients
Scale
- 1 cup diced strawberries
- 1 cup diced ripe mango
- 1 avocado, diced
- 1 jalapeño, seeded and diced
- 2 tablespoons finely diced red onion
- 2–3 tablespoons diced cilantro
- Juice of 1 small lime
- ¼ teaspoon salt
Instructions
- In a medium bowl, combine all diced fruits and vegetables.
- Gently mix to ensure even distribution without mashing the avocado.
- Garnish with extra cilantro if desired.
- Serve immediately with multigrain pita chips or pair with tacos or grilled fish.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 60g
- Calories: 70
- Sugar: 5g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg