Description
Indulge in the ultimate crowd-pleaser with these BBQ Bacon Cheeseburger Nachos. Perfect for any gathering, these nachos combine crispy tortilla chips with savory ground beef, crunchy bacon, and gooey cheddar cheese, all drizzled with zesty barbecue sauce. Easy to prepare and deliciously shareable, they offer a unique twist on classic flavors that will leave your guests clamoring for more. Whether it’s game day or movie night, this recipe delivers layers of taste and fun in every bite.
Ingredients
Scale
- 150 g large tortilla chips
- 4 slices bacon, cooked and chopped
- ½ lb ground beef
- ½ small onion, chopped
- Salt and pepper
- ⅜ cup barbecue sauce (divided)
- 3 cups shredded cheddar cheese
Instructions
- Preheat your oven to 375°F (190°C).
- In a medium pan over medium-high heat, cook the ground beef and onion, seasoning with salt and pepper until browned. Drain excess grease and stir in ⅛ cup of barbecue sauce.
- Pour ⅓ cup of barbecue sauce into a small bag and snip off a corner for drizzling.
- On a baking sheet, layer half the tortilla chips, followed by half the cheese, beef mixture, and bacon. Drizzle with half the barbecue sauce.
- Repeat layers with remaining ingredients.
- Bake for 8-10 minutes until everything is heated through and cheese melts.
- Garnish with optional toppings like green onion or lettuce before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Tex-Mex
Nutrition
- Serving Size: 1/8 of the recipe (approximately 200g)
- Calories: 440
- Sugar: 5g
- Sodium: 980mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 65mg