Description
If you’re craving a chocolatey treat but don’t want to spend hours baking, this Brownie Mix Cookies Recipe is your perfect solution. These cookies combine the best of both worlds: the chewy texture of a cookie and the fudgy richness of brownies. With just a few simple ingredients, you can whip up a batch in about 13 minutes, making them ideal for any occasion—whether it’s a casual snack or a party treat. Customize them with your favorite add-ins like nuts or chocolate chips for an extra touch of indulgence. Enjoy these delightful cookies fresh from the oven or store them for later—a delicious treat awaits!
Ingredients
Scale
- 1 box brownie mix
- 2 eggs
- 1/4 cup vegetable oil
- 1/8 cup all-purpose flour
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the brownie mix, eggs, vegetable oil, and all-purpose flour. Mix until smooth using an electric mixer.
- Use a cookie scoop to portion out the dough onto a lined baking sheet, spacing each cookie about an inch apart.
- Bake for 8-9 minutes or until set but still soft in the center.
- Let cookies cool on the baking sheet for 4-5 minutes before transferring to a wire rack.
- Prep Time: 5 minutes
- Cook Time: 8-9 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (24g)
- Calories: 100
- Sugar: 10g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 20mg