Description
Indulge in the ultimate comfort food with this delightful Cheesy Chicken Pasta. This creamy, one-pot dish combines tender chicken, gooey cheese, and fresh spinach for a satisfying meal that’s ready in just 45 minutes. Perfect for busy weeknights or cozy gatherings, this recipe is not only easy to prepare but also customizable to suit your taste. With minimal cleanup and maximum flavor, it’s sure to become a family favorite. Serve it warm and enjoy a comforting bowl of cheesy goodness that will bring smiles around the dinner table!
Ingredients
Scale
- 2 tablespoons olive oil
- 1 medium onion, chopped
- 1 pound chicken breast, cut into bite-sized pieces
- 10 ounces penne pasta
- 2½ cups low sodium chicken broth
- 1 cup milk
- 8 ounces fresh spinach
- 3 ounces cream cheese
- 1 cup shredded mozzarella cheese
- ½ cup freshly grated Parmesan cheese
Instructions
- Heat olive oil in a large skillet over medium heat. Add chopped onion and sauté until translucent.
- Add chicken, season with salt and pepper, and cook until browned. Stir in minced garlic.
- Add uncooked penne pasta, chicken broth, and milk; bring to a boil. Reduce heat, cover, and simmer until pasta is tender.
- If needed, reduce excess liquid by cooking uncovered for an additional few minutes.
- Remove from heat; stir in cream cheese until melted. Add spinach and remaining cheeses until fully combined and creamy.
- Serve warm with optional garnishes.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Main Dish
- Method: One-pot
- Cuisine: American
Nutrition
- Serving Size: 1 cup (approx. 245g)
- Calories: 550
- Sugar: 4g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 4g
- Protein: 36g
- Cholesterol: 80mg