Description
Satisfy your cravings with this easy-to-make Chocolate Chia Pudding recipe! Packed with protein and flavor—try it today!
Ingredients
Scale
- ¼ cup chia seeds
- 2 tablespoons cocoa powder
- 1 scoop plant-based protein powder
- 1 cup plant-based milk (almond or soy)
- 3 tablespoons maple syrup or agave
Instructions
- In a medium bowl, mix chia seeds, cocoa powder, protein powder, and a pinch of salt.
- Gradually add plant-based milk while stirring continuously until smooth.
- Stir in maple syrup or agave to sweeten; adjust to taste.
- Cover and refrigerate for at least 4 hours or overnight to thicken.
- Before serving, stir again to eliminate clumps and top with fresh fruits or nuts if desired.
- Prep Time: 5 minutes
- Cook Time: N/A
- Category: Dessert
- Method: N/A
- Cuisine: Vegan
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 200
- Sugar: 8g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 10g
- Protein: 30g
- Cholesterol: 0mg