Churro Cheesecake Bars are an irresistible treat that combines the best of both worlds: the rich, creamy goodness of cheesecake and the sweet, spiced crunch of churros. These bars are perfect for any occasion, whether it’s a family gathering, a potluck, or just a cozy night in. With their easy preparation and delightful flavor, they’re bound to become a favorite in your dessert lineup!

Jump to:
- Why You’ll Love This Recipe
- Tools and Preparation
- Essential Tools and Equipment
- Importance of Each Tool
- Ingredients
- For the Crescent Roll Base
- For The Cinnamon Sugar
- For The Cheesecake Filling
- How to Make Churro Cheesecake Bars
- Step 1: Preheat the Oven
- Step 2: Prepare the Cinnamon Sugar
- Step 3: Make the Cheesecake Filling
- Step 4: Flatten the Crescent Rolls
- Step 5: Assemble the Bars
- Step 6: Bake
- How to Serve Churro Cheesecake Bars
- With Whipped Cream
- Drizzle of Chocolate Sauce
- Fresh Fruit Slices
- Ice Cream Side
- Cinnamon Sugar Dusting
- Coffee or Tea Pairing
- How to Perfect Churro Cheesecake Bars
- Best Side Dishes for Churro Cheesecake Bars
- Common Mistakes to Avoid
- Storage & Reheating Instructions
- Refrigerator Storage
- Freezing Churro Cheesecake Bars
- Reheating Churro Cheesecake Bars
- Frequently Asked Questions
- What are Churro Cheesecake Bars?
- Can I make these Churro Cheesecake Bars ahead of time?
- How do I store leftover Churro Cheesecake Bars?
- Can I customize the filling of my Churro Cheesecake Bars?
- Are Churro Cheesecake Bars suitable for parties?
- Final Thoughts
- 📖 Recipe Card
Why You’ll Love This Recipe
- Quick to Prepare: This recipe takes only 10 minutes of prep time, making it ideal for busy days when you want something delicious with minimal effort.
- Decadent Flavor: The combination of cinnamon sugar and creamy cheesecake creates a delightful flavor profile that everyone will love.
- Versatile Serving Options: Serve these bars warm or chilled, making them perfect for any season or event.
- Make-Ahead Convenience: You can prepare these bars in advance and store them for later, saving time when hosting guests.
- Family Friendly: Kids and adults alike will enjoy these tasty treats, making them a hit at family gatherings.
Tools and Preparation
Having the right tools can make your baking experience smoother. Here are some essential items you’ll need to whip up these Churro Cheesecake Bars.
Essential Tools and Equipment
- Hand mixer or stand mixer
- Rolling pin
- 9×13 baking dish
- Mixing bowls
- Measuring cups and spoons
Importance of Each Tool
- Hand mixer or stand mixer: Essential for quickly beating the cream cheese to fluffy perfection.
- Rolling pin: Helps flatten the crescent dough evenly, ensuring perfect layers in each bar.
- 9×13 baking dish: The right size for baking these bars evenly without overcrowding.
Ingredients
To make these delightful Churro Cheesecake Bars, you will need the following ingredients:
For the Crescent Roll Base
- 2 cans Pillsbury crescent rolls
For The Cinnamon Sugar
- ½ cup granulated sugar
- 1 ½ Tablespoons ground cinnamon
For The Cheesecake Filling
- 2 (8-ounce) packages cream cheese, softened
- ½ cup granulated sugar
- 1 teaspoon vanilla extract
- 1 egg
How to Make Churro Cheesecake Bars
Step 1: Preheat the Oven
Preheat your oven to 350°F. Grease a 9×13 baking dish and set it aside.
Step 2: Prepare the Cinnamon Sugar
In a mixing bowl, combine the granulated sugar and ground cinnamon. Mix well until evenly combined.
Step 3: Make the Cheesecake Filling
Using a hand mixer or stand mixer:
1. Beat the softened cream cheese until fluffy (about 30 seconds).
2. Add in the granulated sugar, vanilla extract, and egg.
3. Mix until fully incorporated and smooth.
Step 4: Flatten the Crescent Rolls
Open both cans of crescent rolls:
1. Using a rolling pin, flatten each can of dough into a uniform sheet.
2. Ensure both sheets are similar in size to fit in your baking dish.
Step 5: Assemble the Bars
- Sprinkle ¼ cup of prepared cinnamon sugar evenly into your greased baking dish.
- Lay one sheet of crescent dough over the cinnamon sugar.
- Spread the cheesecake filling evenly over this layer.
- Top with the second sheet of crescent dough.
- Finally, sprinkle any remaining cinnamon sugar on top.
Step 6: Bake
Place the assembled dish in your preheated oven and bake for about 27 to 30 minutes or until the crescent rolls are golden brown. Allow cooling completely before cutting into bars.
Enjoy your homemade Churro Cheesecake Bars! They make for a delightful dessert that everyone will love!
How to Serve Churro Cheesecake Bars
Churro cheesecake bars are a delightful treat that can be enjoyed in many ways. Here are some creative serving suggestions to enhance your dessert experience.
With Whipped Cream
- Top each bar with a dollop of fresh whipped cream for a light and airy contrast.
Drizzle of Chocolate Sauce
- Add a drizzle of warm chocolate sauce over the bars for an indulgent touch.
Fresh Fruit Slices
- Serve alongside fresh fruit slices such as strawberries or bananas for a refreshing balance.
Ice Cream Side
- Pair your churro cheesecake bars with a scoop of vanilla ice cream for a deliciously creamy combination.
Cinnamon Sugar Dusting
- For an extra sweet kick, dust the top with additional cinnamon sugar right before serving.
Coffee or Tea Pairing
- Enjoy these bars with a warm cup of coffee or tea for a comforting dessert experience.

How to Perfect Churro Cheesecake Bars
To ensure your churro cheesecake bars turn out perfectly every time, consider these helpful tips.
-
Use room temperature cream cheese: This helps create a smooth and fluffy cheesecake filling without lumps.
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Don’t rush the baking time: Allow the bars to bake until golden brown to achieve the ideal texture.
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Cool completely before cutting: Let them cool fully to help maintain their shape when sliced into bars.
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Experiment with toppings: Feel free to try different toppings like caramel or nut toppings for added flavor and texture.
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Store properly: Keep leftovers in an airtight container in the fridge to maintain freshness.
Best Side Dishes for Churro Cheesecake Bars
Churro cheesecake bars can be complemented by various side dishes that add variety to your dessert table. Here are some great options:
-
Fresh Berry Medley: A mix of strawberries, blueberries, and raspberries brings tartness and color to your plate.
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Cinnamon Sugar Tortilla Chips: These crunchy chips echo the flavors of churros and make for a fun pairing.
-
Fruit Salad: A light fruit salad with seasonal fruits enhances freshness and balances sweetness.
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Chocolate Dipped Strawberries: The combination of chocolate and berries pairs beautifully with the creamy cheesecake bars.
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Nutty Granola: Serve crunchy granola on the side for added texture and flavor contrast.
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Vanilla Yogurt Parfait: Layer yogurt with granola and fruit for a delightful and healthy addition to your dessert spread.
-
Coffee Cake Muffins: These moist muffins offer another layer of sweetness that complements churro cheesecake bars nicely.
Common Mistakes to Avoid
Making Churro Cheesecake Bars can be a delightful experience, but there are a few common pitfalls to watch out for.
- Using cold cream cheese: Cold cream cheese is harder to mix. Always use softened cream cheese for a smooth filling.
- Not preheating the oven: Baking without preheating can lead to uneven cooking. Always preheat your oven to 350°F before baking.
- Skipping the cooling time: Cutting into warm bars can make them fall apart. Allow the bars to cool completely for best results.
- Overbaking the crescent rolls: Overbaking can result in dry dessert bars. Keep an eye on your bars and bake until golden brown.
- Not using enough cinnamon sugar: Insufficient cinnamon sugar can lead to bland bars. Make sure to sprinkle generously on top for that delicious churro flavor.
Storage & Reheating Instructions
Refrigerator Storage
- Store leftover Churro Cheesecake Bars in an airtight container.
- They will last in the refrigerator for up to 5 days.
Freezing Churro Cheesecake Bars
- Wrap each bar individually in plastic wrap for better preservation.
- Store wrapped bars in a freezer-safe container or bag for up to 3 months.
Reheating Churro Cheesecake Bars
- Oven: Preheat your oven to 350°F. Place the bars on a baking sheet and heat for about 10 minutes until warm.
- Microwave: Heat each bar on a microwave-safe plate for about 15-20 seconds until warmed through.
- Stovetop: Place a non-stick skillet over low heat and warm the bars, flipping them occasionally until heated evenly.
Frequently Asked Questions
What are Churro Cheesecake Bars?
Churro Cheesecake Bars are a delicious dessert combining creamy cheesecake and flaky crescent rolls, topped with cinnamon sugar.
Can I make these Churro Cheesecake Bars ahead of time?
Yes! These bars are perfect as make-ahead desserts, staying fresh in the fridge or freezer.
How do I store leftover Churro Cheesecake Bars?
Store them in an airtight container in the refrigerator for up to five days or freeze them for longer storage.
Can I customize the filling of my Churro Cheesecake Bars?
Absolutely! You can add chocolate chips, fruit, or even flavored extracts to personalize your cheesecake layer.
Are Churro Cheesecake Bars suitable for parties?
Yes! Their easy-to-cut format and delightful flavor make them perfect for gatherings or celebrations.
Final Thoughts
Churro Cheesecake Bars are not only simple to make but also incredibly versatile. With their rich flavors and appealing presentation, they are sure to impress at any gathering. Feel free to customize them with your favorite toppings or fillings!
Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.
📖 Recipe Card
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Churro Cheesecake Bars
- Total Time: 40 minutes
- Yield: Serves approximately 12 bars 1x
Description
Indulge in the delightful fusion of flavors with Churro Cheesecake Bars, a dessert that perfectly marries the creamy richness of cheesecake with the warm, cinnamon-sugar crunch of churros. These bars are incredibly easy to make, requiring just 10 minutes of prep time, making them an ideal treat for any gathering—from family dinners to festive celebrations. With their versatile serving options and make-ahead convenience, these bars will quickly become a beloved addition to your dessert repertoire. Experience the joy of these scrumptious Churro Cheesecake Bars that promise to impress your guests and satisfy your sweet tooth!
Ingredients
- 2 cans Pillsbury crescent rolls
- ½ cup granulated sugar
- 1½ tablespoons ground cinnamon
- 2 (8-ounce) packages cream cheese, softened
- ½ cup granulated sugar
- 1 teaspoon vanilla extract
- 1 egg
Instructions
- Preheat your oven to 350°F and grease a 9×13 baking dish.
- In a bowl, mix together ½ cup granulated sugar and 1½ tablespoons ground cinnamon.
- Beat softened cream cheese until fluffy, then mix in ½ cup sugar, vanilla extract, and egg until smooth.
- Flatten each can of crescent rolls into sheets using a rolling pin.
- Layer the baking dish with ¼ cup cinnamon sugar, followed by one sheet of dough, cheesecake filling, second dough sheet, and remaining cinnamon sugar on top.
- Bake for 27 to 30 minutes until golden brown. Allow cooling completely before cutting.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (83g)
- Calories: 274
- Sugar: 18g
- Sodium: 261mg
- Fat: 17g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: <1g
- Protein: 4g
- Cholesterol: 40mg