Description
Indulge in the delightful fusion of flavors with these Churro Cheesecake Bars. Combining the crunchy, cinnamon-sugar goodness of churros with a luscious cream cheese filling, these bars are the perfect dessert for any occasion. Whether you’re hosting a party, celebrating a special event, or simply treating yourself, these easy-to-make bars will impress friends and family alike. With just 20 minutes of preparation, you can create this rich and satisfying dessert that offers a unique twist on classic flavors. Customize them with your favorite toppings for an extra touch!
Ingredients
Scale
- 1/2 cup sugar (for cinnamon sugar mixture)
- 2 tablespoons ground cinnamon (for cinnamon sugar mixture)
- 2 (8 oz) packages cream cheese, softened (for filling)
- 1/2 cup sugar (for filling)
- 1 egg (for filling)
- 1 teaspoon vanilla (for filling)
- 2 (8 oz) cans Pillsbury crescent dinner rolls (for dough layers)
Instructions
- Preheat your oven to 350°F.
- In a small bowl, mix together 1/2 cup sugar and 2 tablespoons cinnamon for the topping.
- In another bowl, beat the softened cream cheese until smooth. Add the remaining sugar, egg, and vanilla; mix until creamy.
- Spray a 9×13-inch baking pan with non-stick spray and sprinkle half of the cinnamon sugar mixture on the bottom.
- Roll out one can of dough into a flat sheet and place it in the pan over the cinnamon sugar layer.
- Spread the cream cheese filling evenly over the dough.
- Roll out the second can of dough similarly and place it on top of the filling.
- Sprinkle any leftover cinnamon sugar on top and bake for about 30 minutes or until golden brown.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 12g
- Sodium: 210mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 30mg