Cookies and Cream Cookie Recipe

This Cookies and Cream Cookie Recipe is a delightful treat that brings the beloved flavors of cookies and cream ice cream into a chewy, soft cookie form. Perfect for parties, family gatherings, or just a cozy night in, these cookies are loaded with chunks of Oreo cookies and white chocolate chips, making them irresistibly delicious. Enjoy them fresh from the oven for an experience that’s both nostalgic and comforting.

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Jump to:

• Why You’ll Love This Recipe
• Tools and Preparation
• Essential Tools and Equipment
• Importance of Each Tool
• Ingredients
• Dry Ingredients
• Wet Ingredients
• Add-ins
• How to Make Cookies and Cream Cookie Recipe
• Step 1: Preheat the Oven
• Step 2: Mix Dry Ingredients
• Step 3: Cream Butter and Sugar
• Step 4: Add Egg and Vanilla
• Step 5: Combine Wet and Dry Ingredients
• Step 6: Scoop and Bake Cookies
• How to Serve Cookies and Cream Cookie Recipe
• With Ice Cream
• As Party Favors
• With Milk
• On a Dessert Platter
• With Coffee or Tea
• How to Perfect Cookies and Cream Cookie Recipe
• Best Side Dishes for Cookies and Cream Cookie Recipe
• Common Mistakes to Avoid
• Storage & Reheating Instructions
• Refrigerator Storage
• Freezing Cookies and Cream Cookie Recipe
• Reheating Cookies and Cream Cookie Recipe
• Frequently Asked Questions
• Can I use different types of chocolate chips?
• How long do these cookies last?
• Can I make these cookies gluten-free?
• What is the best way to store these Cookies and Cream Cookies?
• Final Thoughts
• 📖 Recipe Card

Why You’ll Love This Recipe

• Quick and Easy Preparation: With a total time of just 25 minutes, you can whip up a batch of flavorful cookies in no time.
• Irresistible Flavor: The combination of Oreos and white chocolate creates a creamy sweetness that will satisfy any dessert craving.
• Versatile Treat: Perfect for dessert after dinner, snacks for school lunches, or gifts for friends.
• Crowd-Pleasing: These cookies are sure to be a hit with both kids and adults alike!
• Customizable: Feel free to swap in your favorite chocolate chips or mix-ins to make this recipe your own.

Tools and Preparation

Before diving into this delicious recipe, gather the necessary tools to make your baking experience smooth. Having the right equipment will help you achieve perfect cookies every time.

Essential Tools and Equipment

• Stand mixer or electric mixer
• Mixing bowls
• Whisk
• Rubber spatula
• Cookie scoop
• Baking sheets
• Parchment paper or silicone baking mats

Importance of Each Tool

• Stand mixer or electric mixer: These tools save time and ensure that your butter and sugar are perfectly creamed together.
• Rubber spatula: Ideal for scraping down the sides of the bowl to incorporate all ingredients thoroughly.
• Cookie scoop: Helps in portioning out equal amounts of dough for consistent cookie sizes.

Ingredients

For this delightful Cookies and Cream Cookie Recipe, you’ll need the following ingredients:

Dry Ingredients

• 1 cup + 2 tablespoons all-purpose flour
• 1 teaspoon cornstarch
• 3/4 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt

Wet Ingredients

• 4 tablespoons unsalted butter (softened, at room temperature)
• 1/2 cup plus 2 tablespoons granulated sugar
• 1 large egg
• 1 teaspoon vanilla extract

Add-ins

• 10 Oreo or chocolate sandwich cookies (coarsely chopped)
• 1/2 cup white chocolate chips

How to Make Cookies and Cream Cookie Recipe

Step 1: Preheat the Oven

Preheat your oven to 350 degrees F. Line your baking sheets with parchment paper or silicone baking mats. Set these aside while you prepare the cookie dough.

Step 2: Mix Dry Ingredients

In a small bowl, whisk together the following dry ingredients:
1. All-purpose flour
2. Cornstarch
3. Baking powder
4. Baking soda
5. Salt

Set this mixture aside once combined.

Step 3: Cream Butter and Sugar

In a large mixing bowl, use an electric mixer (or stand mixer) to beat together:
1. Softened butter
2. Granulated sugar

Mix on medium speed until well combined.

Step 4: Add Egg and Vanilla

Add in one large egg and one teaspoon of vanilla extract. Mix until smooth and free from lumps. Use a rubber spatula to scrape down the sides of the bowl as needed.

Step 5: Combine Wet and Dry Ingredients

Reduce the mixer speed to low and slowly add in your dry ingredient mixture. Mix just until a cookie dough forms. Then gently fold in:
– Coarsely chopped Oreos
– White chocolate chips

Ensure everything is evenly dispersed without overmixing.

Step 6: Scoop and Bake Cookies

Using a small cookie scoop (about 2 tablespoons), scoop out portions of dough. Roll them into balls with your hands before placing them on the prepared baking sheets. Gently press each cookie down slightly.

Bake in your preheated oven for about 8-10 minutes or until the edges are set but centers remain slightly underbaked for that chewy texture. Allow cooling on the baking sheet for a few minutes before transferring to a wire rack.

Enjoy these delectable Cookies and Cream Cookies with friends and family!

How to Serve Cookies and Cream Cookie Recipe

These delicious Cookies and Cream Cookies are perfect for any occasion. Whether you’re hosting a party or enjoying a cozy night in, these cookies can be served in various fun ways.

With Ice Cream

• Scoop your favorite vanilla or cookies and cream ice cream on top of a warm cookie for an indulgent dessert.
• Create an ice cream sandwich by placing a scoop of ice cream between two cookies.

As Party Favors

• Package individual cookies in clear bags tied with ribbons for a charming party favor.
• Include a small note with the recipe to share the love!

With Milk

• Serve these cookies alongside a tall glass of cold milk for the classic pairing that never fails.
• Experiment with flavored milks like chocolate or strawberry for a twist.

On a Dessert Platter

• Arrange several cookies on a decorative platter along with fruits and other sweets for a delightful dessert table.
• Add some mini cupcakes or brownies to create an appealing variety.

With Coffee or Tea

• Pair your cookies with a hot cup of coffee or tea for a comforting afternoon treat.
• Consider flavored lattes that complement the sweet cookie flavors, like vanilla or hazelnut.

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How to Perfect Cookies and Cream Cookie Recipe

To achieve the best version of this Cookies and Cream Cookie Recipe, follow these helpful tips.

• Use room temperature ingredients: Ensure your butter and egg are at room temperature for better mixing and texture.
• Don’t overmix the dough: Mix until just combined to keep your cookies soft and chewy.
• Chill the dough: For thicker cookies, chill the dough for at least 30 minutes before baking.
• Keep an eye on baking time: Bake until edges are set but centers look slightly underbaked; they will continue to cook as they cool.
• Store properly: Keep leftover cookies in an airtight container to maintain freshness and chewiness.
• Experiment with add-ins: Feel free to mix in nuts or different types of chocolate chips for added flavor.

Best Side Dishes for Cookies and Cream Cookie Recipe

These side dishes complement the rich flavors of the Cookies and Cream Cookie recipe beautifully. They enhance your dessert experience without overpowering it.

1. Fruit Salad: A light fruit salad adds freshness to balance the rich flavors of the cookies. Choose seasonal fruits for best results.
2. Chocolate Dipped Strawberries: These sweet treats provide a lovely contrast in taste while staying on theme with chocolate flavors.
3. Cheesecake Bites: Small cheesecake bites offer creamy luxury, pairing well with the crispiness of Oreo chunks in your cookie.
4. Panna Cotta: A simple vanilla panna cotta can add elegance and is light enough not to overshadow your cookies.
5. Mini Cupcakes: Choose chocolate or vanilla mini cupcakes topped with buttercream frosting that echoes the flavors of your cookies.
6. Gelato: Serve small scoops of gelato in complementary flavors like vanilla bean or chocolate chip cookie dough alongside your cookies.

Common Mistakes to Avoid

Baking cookies can be tricky, but avoiding common pitfalls makes the process easier and the results better.

• Overmixing the Dough: This can lead to tough cookies. Mix just until the ingredients are combined.
• Not Measuring Ingredients Accurately: Use a kitchen scale or measuring cups for precision. This ensures consistent results.
• Ignoring Chill Time: If you skip chilling the dough, your cookies may spread too much. Allow at least 30 minutes in the fridge before baking.
• Baking at Incorrect Temperatures: Always preheat your oven. An uneven temperature can cause cookies to bake unevenly.
• Using Expired Ingredients: Check your baking powder and baking soda for freshness. Old ingredients impact texture and rise.

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Storage & Reheating Instructions

Refrigerator Storage

• Store cookies in an airtight container for up to 1 week.
• Layer parchment paper between layers of cookies to prevent sticking.

Freezing Cookies and Cream Cookie Recipe

• Freeze cookie dough balls for up to 3 months.
• Place them in a freezer-safe bag, removing excess air before sealing.

Reheating Cookies and Cream Cookie Recipe

• Oven: Preheat to 300°F and warm for about 5-7 minutes.
• Microwave: Heat individual cookies on low power for 10-15 seconds.
• Stovetop: Cover with a lid in a skillet over low heat for 2-3 minutes.

Frequently Asked Questions

If you’re curious about this Cookies and Cream Cookie recipe, here are some common questions that might help.

Can I use different types of chocolate chips?

Yes! You can substitute with milk chocolate or dark chocolate chips if you prefer.

How long do these cookies last?

These cookies stay fresh in an airtight container for about one week at room temperature.

Can I make these cookies gluten-free?

Absolutely! Use a gluten-free all-purpose flour blend instead of regular flour.

What is the best way to store these Cookies and Cream Cookies?

Store them in an airtight container at room temperature or freeze them for longer storage.

Final Thoughts

This Cookies and Cream Cookie recipe is delightful, offering a soft, chewy texture with chunks of Oreo goodness. It’s perfect for any occasion, whether you’re hosting a gathering or simply indulging at home. Feel free to customize by adding nuts or other mix-ins to make it your own!