Description
Indulge in the luxurious flavors of Creamy Marry Me Shrimp Pasta, a dish that effortlessly combines the richness of cream and cheese with succulent shrimp. This delightful pasta is perfect for any occasion, whether you’re planning a romantic dinner or a cozy family gathering. The creamy sauce envelops each strand of pasta, ensuring every bite is bursting with flavor. With its quick preparation time, you can whip up this gourmet meal in just 30 minutes, making it an ideal choice for busy weeknights or special celebrations. Explore this easy and versatile recipe that will surely impress your loved ones!
Ingredients
Scale
- 8 ounces fettuccine or spaghetti
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup chicken broth
- 1 cup freshly grated Parmesan cheese
- Optional: red pepper flakes, salt, and pepper
Instructions
- Cook the pasta according to package instructions until al dente. Drain and set aside.
- Heat olive oil in a skillet over medium heat. Add minced garlic and sauté until fragrant.
- Add shrimp to the skillet, season with salt and pepper, and cook until pink (3-4 minutes).
- Lower heat and stir in heavy cream and chicken broth. Add Parmesan cheese until melted.
- Toss cooked pasta into the skillet with the sauce until well combined. Adjust seasoning if necessary.
- Garnish with chopped parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Skillet
- Cuisine: Italian
Nutrition
- Serving Size: 1 plate (about 300g)
- Calories: 670
- Sugar: 2g
- Sodium: 940mg
- Fat: 38g
- Saturated Fat: 21g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 36g
- Cholesterol: 260mg