Description
Indulge in the comforting warmth of Creamy Tuscan Chicken Soup, a delightful blend of tender chicken, fresh vegetables, and a rich, creamy sauce inspired by Italian flavors. This easy-to-make soup is perfect for cozy nights or busy weeknights, offering a satisfying meal that brings the family together. Whether you’re hosting friends or seeking a quick dinner option, this soup is versatile and nourishing. With each spoonful, enjoy the tantalizing taste of Tuscan cuisine—add a sprinkle of fresh herbs and serve with crusty bread for an unforgettable dining experience.
Ingredients
Scale
- 1 teaspoon olive oil
- 1 – 1 ½ pounds boneless, skinless chicken breasts or thighs (diced)
- 2 teaspoons Italian seasoning
- Salt and pepper to taste
- ½ cup diced carrots
- ½ cup diced celery
- ½ cup diced onions
- ¼ cup diced sun-dried tomatoes
- 3 minced garlic cloves
- ¼ cup flour
- 6 – 8 cups chicken broth
- 6 oz pasta (e.g., small shells)
- 1 cup heavy whipping cream
- Fresh spinach (2.5 – 3 cups)
- Grated Parmesan cheese (½ – 1 cup for garnish)
Instructions
- Heat olive oil in a large pot over medium-high heat. Add chicken, season with salt, pepper, and Italian seasoning; cook until browned (about 4-5 minutes).
- Stir in carrots, celery, onions, sun-dried tomatoes, and garlic; sauté until vegetables are translucent (3-4 minutes).
- Sprinkle flour into the mixture and stir well; add tomato paste if using.
- Gradually whisk in chicken broth while stirring to avoid lumps.
- Bring to a boil, add pasta and another teaspoon of Italian seasoning; cover and simmer for about 20 minutes or until chicken is cooked through.
- Stir in cream, spinach, and Parmesan cheese; let simmer for an additional 5 minutes.
- Taste and adjust seasoning as necessary before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Simmering
- Cuisine: Italian
Nutrition
- Serving Size: About 1 bowl (300g)
- Calories: 450
- Sugar: 4g
- Sodium: 780mg
- Fat: 23g
- Saturated Fat: 11g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 95mg