Description
Crispy Hot Honey Feta Chicken is a delightful dish that combines crunchy chicken cutlets with creamy feta and a sweet-and-spicy hot honey drizzle. Perfect for any occasion, from family dinners to entertaining friends, this recipe promises a restaurant-quality experience at home. In just 35 minutes, you can serve up a flavor-packed meal that’s both nutritious and satisfying. Enjoy it with fresh greens or your favorite starch for a complete dining experience that will impress everyone at the table.
Ingredients
Scale
- 2 chicken breasts (250g each)
- 200g crumbled feta cheese
- ⅓ cup honey
- 1½ teaspoons hot sauce
- Panko breadcrumbs
- Flour and eggs for breading
- Assorted seasonings (paprika, garlic powder, etc.)
- Vegetable oil for frying
Instructions
- Prepare the hot honey by combining honey, hot sauce, and chili flakes in a bowl; set aside.
- Slice chicken breasts into cutlets and season with spices.
- Set up a breading station with flour, beaten eggs, and seasoned Panko.
- Bread the chicken cutlets by coating them in flour, egg, and Panko.
- Heat oil in a pan and fry the cutlets until golden brown on both sides.
- Top fried chicken with feta and broil briefly until golden.
- Drizzle with warm hot honey before serving.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Frying
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 cutlet (170g)
- Calories: 360
- Sugar: 20g
- Sodium: 780mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg