Description
Crock Pot Beef Tips and Gravy is a comforting and savory dish that makes family dinners effortless. With tender beef tips simmered in a rich gravy, this recipe is perfect for busy weeknights or cozy gatherings. The slow cooker does all the work while you enjoy the delightful aroma wafting through your home. Serve it over creamy mashed potatoes, rice, or egg noodles for a satisfying meal that everyone will love. Plus, it’s customizable—add your favorite vegetables or tweak the seasonings to suit your family’s tastes. Enjoy hearty comfort food that brings everyone together around the table!
Ingredients
Scale
- 2 lbs beef stew meat
- 1 (1 oz) packet dry onion soup mix
- ½ tsp dried thyme
- 3 tbsp minced garlic
- 2 cups beef broth
- 3 tbsp ketchup
- 1 tbsp Worcestershire sauce
- 3 tbsp cornstarch
Instructions
- Pat the stew meat dry with paper towels and place it in a 6-quart slow cooker.
- In a medium bowl, whisk together beef broth, onion soup mix, thyme, garlic, ketchup, Worcestershire sauce, cornstarch, salt, and pepper.
- Pour the mixture over the beef, ensuring it's fully coated.
- Cover and cook on low for 7-8 hours until the beef is tender.
- Serve hot over mashed potatoes, rice, or noodles.
- Prep Time: 15 minutes
- Cook Time: 7 hours
- Category: Main
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 2g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 80mg