Easy Chicken Tetrazzini Recipe

Published:

by Emilia

This Easy Chicken Tetrazzini Recipe is a delightful blend of creamy, cheesy goodness that brings comfort to any meal. Perfect for busy weeknights or family gatherings, this dish is both quick to prepare and satisfying to eat. With rotisserie chicken and simple ingredients, you’ll have a flavorful casserole on the table in no time. Its nostalgic taste and hearty texture make it a favorite among all ages.

Easy Chicken Tetrazzini Recipe

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Why You’ll Love This Recipe

  • Quick Preparation: With just 10 minutes of prep time, you can whip up this dish in a flash.
  • Family-Friendly: Packed with flavors that kids and adults love, it’s sure to please everyone at the table.
  • Versatile Ingredients: Use what you have on hand! Feel free to substitute pasta types or add veggies like mushrooms or spinach.
  • Make-Ahead Option: This casserole can be assembled ahead of time and stored in the fridge, making mealtime even easier.
  • Leftover Friendly: Enjoy leftovers for lunch or dinner; they reheat wonderfully!

Tools and Preparation

Before you dive into making your Easy Chicken Tetrazzini, gather your tools for a smooth cooking experience.

Essential Tools and Equipment

  • Large mixing bowl
  • Whisk
  • Casserole dish (9×13 inches)
  • Pot for boiling pasta
  • Measuring cups and spoons

Importance of Each Tool

  • Large mixing bowl: Provides ample space to combine ingredients without spills.
  • Whisk: Ensures the sauce ingredients blend smoothly for a creamy consistency.
  • Casserole dish: Perfectly sized for baking and serving this hearty meal.

Ingredients

This Easy Chicken Tetrazzini combines delicious flavors with simple ingredients.

For the Pasta

  • 16 ounces linguini (or fettuccini, spaghetti, bucatini, etc.)
  • 1/4 cup butter (softened, for buttering the casserole dish)

For the Filling

  • 1 rotisserie chicken, shredded
  • 2 cups mozzarella cheese, shredded
  • 1 cup cheddar cheese, shredded
  • 1/4 cup Parmesan cheese, grated

For the Tetrazzini Sauce

  • 2 (10.5-ounce) cans cream of chicken condensed soup
  • 1 (8-ounce) block cream cheese, softened
  • 5 garlic cloves, minced
  • 1 cup sour cream
  • 1 ½ cups chicken broth
  • 1 teaspoon dried parsley, plus more for topping
  • ½ teaspoon black pepper
  • 1 teaspoon Italian seasoning

How to Make Easy Chicken Tetrazzini Recipe

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C). This ensures it’s ready for baking when you finish assembling your casserole.

Step 2: Cook the Pasta

Cook the linguini according to package instructions until al dente. Drain well and set aside.

Step 3: Prepare the Sauce

In a large mixing bowl:
1. Whisk together the cream of chicken soup, softened cream cheese, minced garlic, sour cream, chicken broth, dried parsley, black pepper, and Italian seasoning until smooth.

Step 4: Combine Ingredients

  1. Stir in the shredded rotisserie chicken and cooked linguini into the sauce mixture.
  2. Add half of the shredded mozzarella and cheddar cheeses. Toss everything to coat evenly.

Step 5: Assemble the Casserole

  1. Butter the bottom and sides of a 9×13-inch casserole dish.
  2. Spread the pasta mixture evenly into the dish.
  3. Sprinkle remaining mozzarella, cheddar, and Parmesan cheeses over the top.
  4. Garnish with additional dried parsley if desired.

Step 6: Bake

Bake in your preheated oven for about 35 minutes or until bubbly and golden brown on top.

Optional: Serve with a sprinkle of seasoning salt or red pepper flakes for extra flavor!

How to Serve Easy Chicken Tetrazzini Recipe

This Easy Chicken Tetrazzini is not just a delicious main dish; it can also be served in various ways to enhance your dining experience. Here are some serving suggestions that can elevate this comforting dish.

With a Fresh Salad

  • Green Salad: A simple mixed green salad with a light vinaigrette helps balance the richness of the tetrazzini.
  • Caesar Salad: The crisp romaine and creamy dressing pair well with the cheesy pasta.

Accompanied by Bread

  • Garlic Bread: Toasted garlic bread adds a crunchy texture that complements the creamy casserole.
  • Dinner Rolls: Soft, warm dinner rolls make for perfect bites alongside each serving.

Topped with Extras

  • Sour Cream or Greek Yogurt: A dollop on top adds creaminess and a tangy flavor.
  • Fresh Herbs: Chopped parsley or basil can brighten the dish and add freshness.

As Leftovers

  • Reheated in Oven: For best results, reheat in the oven for crispy edges and creamy inside.
  • In a Wrap: Use leftovers to make a tasty wrap with lettuce and tomatoes.
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How to Perfect Easy Chicken Tetrazzini Recipe

To ensure your Easy Chicken Tetrazzini turns out flawlessly every time, consider these helpful tips.

  • Use Rotisserie Chicken: This saves time and infuses great flavor into the dish.
  • Cook Pasta Al Dente: This prevents the noodles from becoming mushy during baking.
  • Add Vegetables: Incorporating sautéed mushrooms or spinach can enhance both flavor and nutrition.
  • Use Quality Cheese: Freshly shredded cheese melts better than pre-packaged varieties, ensuring a creamy texture.
  • Don’t Overbake: Keep an eye on the casserole; once it’s bubbly and golden, it’s ready to serve.
  • Let it Rest: Allow the casserole to sit for about 10 minutes after baking to set before serving.

Best Side Dishes for Easy Chicken Tetrazzini Recipe

Pairing side dishes with your Easy Chicken Tetrazzini can create a well-rounded meal. Here are some excellent options:

  1. Steamed Broccoli: Lightly seasoned broccoli adds color and nutrients to your plate.
  2. Roasted Vegetables: Carrots, bell peppers, and zucchini bring extra flavors and textures.
  3. Coleslaw: A tangy coleslaw provides a crunchy contrast to the creamy pasta dish.
  4. Mashed Potatoes: Rich, buttery mashed potatoes are always a comforting addition.
  5. Fruit Salad: A refreshing fruit salad offers a sweet balance after the savory meal.
  6. Corn on the Cob: Sweet corn complements the flavors beautifully while adding seasonal flair.

Common Mistakes to Avoid

Many home cooks encounter pitfalls when making Easy Chicken Tetrazzini. Here are some common mistakes and how to avoid them.

  • Using overcooked pasta: Cooking the linguini too long can make it mushy in the casserole. Always cook it to al dente as it will continue cooking in the oven.
  • Skipping the cheese blend: Using only one type of cheese can result in a flat flavor. Mix mozzarella, cheddar, and Parmesan for a richer taste.
  • Not seasoning properly: A lack of seasoning can lead to blandness. Ensure you use enough herbs and spices, especially garlic and Italian seasoning.
  • Ignoring leftovers storage: Storing leftovers incorrectly can spoil your dish. Use airtight containers and refrigerate within two hours of serving.
  • Omitting the optional ingredients: Missing out on extras like sautéed mushrooms or spinach can make your dish less flavorful. Consider adding these for an enhanced taste.

Storage & Reheating Instructions

Refrigerator Storage

  • Store leftover Easy Chicken Tetrazzini in an airtight container.
  • It can be kept in the refrigerator for up to 3 days.

Freezing Easy Chicken Tetrazzini Recipe

  • Freeze portions in airtight freezer-safe containers or bags.
  • It lasts up to 2 months in the freezer for best quality.

Reheating Easy Chicken Tetrazzini Recipe

  • Oven: Preheat to 350°F (175°C) and cover with foil. Bake for about 20-25 minutes until heated through.
  • Microwave: Place a portion in a microwave-safe dish and cover loosely. Heat on medium power for 2-3 minutes, stirring halfway through.
  • Stovetop: Heat in a skillet over medium-low heat, stirring occasionally until warmed through.

Frequently Asked Questions

What is Easy Chicken Tetrazzini Recipe?

Easy Chicken Tetrazzini is a creamy pasta casserole made with shredded rotisserie chicken, noodles, and a rich sauce topped with cheese.

How long does it take to prepare Easy Chicken Tetrazzini?

This dish takes about 10 minutes to prepare and 35 minutes to bake, totaling around 45 minutes from start to finish.

Can I customize this Easy Chicken Tetrazzini Recipe?

Yes! You can add vegetables like mushrooms or spinach, or even swap out the cheeses based on what you have on hand.

What sides pair well with Easy Chicken Tetrazzini?

This casserole goes well with warm dinner rolls, a fresh green salad, or steamed broccoli for a complete meal.

How do I store leftovers from Easy Chicken Tetrazzini?

Store leftovers in an airtight container in the refrigerator for up to 3 days or freeze for up to 2 months for later enjoyment.

Final Thoughts

This Easy Chicken Tetrazzini is not just delicious but also incredibly versatile. You can easily customize it with different toppings or side dishes to suit your family’s tastes. Give it a try; it’s sure to be a hit at your dinner table!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Easy Chicken Tetrazzini Recipe

Easy Chicken Tetrazzini Recipe


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  • Author: Emilia
  • Total Time: 45 minutes
  • Yield: Serves approximately 6 people 1x

Description

Discover the delightful flavors of Easy Chicken Tetrazzini, a creamy and cheesy pasta bake that is sure to become a family favorite. This comforting casserole combines tender rotisserie chicken with al dente linguini, enveloped in a rich, savory sauce and topped with gooey cheese. Perfect for busy weeknights or cozy gatherings, this dish can be prepared in just 10 minutes and baked to golden perfection in under an hour. Versatile and easy to customize, you can add your favorite vegetables or swap out pasta types to suit your taste. Serve it with a fresh salad or warm garlic bread for a complete meal that everyone will love.


Ingredients

Scale
  • 16 ounces linguini
  • 1 rotisserie chicken, shredded
  • 2 cups mozzarella cheese, shredded
  • 1 cup cheddar cheese, shredded
  • 2 cans cream of chicken soup
  • 1 block cream cheese
  • 5 garlic cloves, minced
  • 1 cup sour cream
  • 1½ cups chicken broth

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Cook linguini according to package instructions until al dente; drain.
  3. In a large bowl, whisk together cream of chicken soup, cream cheese, garlic, sour cream, chicken broth, and seasonings until smooth.
  4. Stir in shredded chicken and cooked pasta along with half of the mozzarella and cheddar cheeses.
  5. Spread the mixture into a buttered 9×13-inch casserole dish. Top with remaining cheeses.
  6. Bake for about 35 minutes until bubbly and golden brown.
  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 540
  • Sugar: 3g
  • Sodium: 820mg
  • Fat: 28g
  • Saturated Fat: 14g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 2g
  • Protein: 32g
  • Cholesterol: 85mg

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