Description
Indulge in the warmth and comfort of this Hearty Hamburger Soup, a perfect blend of ground beef, colorful vegetables, and aromatic spices simmered in a savory tomato broth. This quick and delicious recipe is ideal for cozy family dinners or meal prepping for the week ahead. With its rich flavors and satisfying texture, this soup is sure to become a favorite in your household. In just 35 minutes, you can serve up a nutritious meal that’s both filling and easy to customize with your favorite ingredients. Enjoy it on chilly nights or as part of a hearty lunch – this Hamburger Soup is the ultimate comfort food.
Ingredients
Scale
- 1 tablespoon olive oil
- 1 pound ground beef
- 1 onion, diced
- 1 stalk celery, diced
- 2 cloves garlic, minced
- 2 medium potatoes, peeled and diced
- 5 cups beef broth
- 15 ounces diced tomatoes with juice
- 8 ounces tomato sauce
- 2 teaspoons Worcestershire sauce
- 3 cups frozen mixed vegetables (corn, green beans, carrots)
- Salt and pepper to taste
Instructions
- Heat olive oil in a large pot over medium heat. Add ground beef, onion, celery, and garlic; cook until beef is browned. Drain excess fat if needed.
- Stir in diced potatoes, beef broth, diced tomatoes (with juice), tomato sauce, Worcestershire sauce, salt, and pepper. Bring to a simmer for about 10 minutes.
- Add frozen mixed vegetables; continue simmering for an additional 15-20 minutes until potatoes are tender.
- Taste and adjust seasoning as necessary before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 5g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 65mg