Description
Indulge in the delightful flavors of Healthy Peanut Butter Banana Cookies, a quick and nutritious treat ready in just 15 minutes. These cookies combine the rich taste of peanut butter with the natural sweetness of ripe bananas to create a delicious snack perfect for any time of day. With only four wholesome ingredients, these cookies cater to vegan and gluten-free diets, making them a guilt-free indulgence that can be enjoyed by everyone. Whether you’re looking for an energizing breakfast or a satisfying snack, these cookies promise to deliver on flavor and health benefits. Customize them with your favorite add-ins like chocolate chips or nuts for an extra twist!
Ingredients
Scale
- 1/4 cup + 2 tablespoons natural peanut butter
- 2 tablespoons almond butter (or additional peanut butter)
- 1 small banana, mashed
- 1/2 teaspoon ground cinnamon
Instructions
- Preheat your oven to 350°F.
- In a mixing bowl, mash the banana until smooth.
- Add peanut butter, almond butter, and cinnamon; mix until well combined.
- Roll dough into balls and place on a parchment-lined baking sheet; press down gently with a fork.
- Bake for about 10 minutes until lightly browned.
- Allow cookies to cool before serving.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Baking
- Cuisine: Vegan
Nutrition
- Serving Size: 1 cookie (approximately 20g)
- Calories: 90
- Sugar: 3g
- Sodium: 55mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg