Description
Indulge in the delightful flavors of Honey Garlic Shrimp, Sausage, and Broccoli—a one-pan wonder that combines juicy shrimp, smoky sausage, and crisp broccoli in a mouthwatering sauce. This quick and easy dish is perfect for busy weeknights or meal prepping, taking only 35 minutes from start to finish. The honey garlic sauce adds a perfect balance of sweetness and savory goodness, making it a favorite among both kids and adults. Serve it over fluffy rice or nutritious quinoa for a wholesome meal that everyone will love!
Ingredients
Scale
- 1 lb large shrimp, peeled and deveined
- 8 oz smoked sausage, sliced
- 2 cups broccoli florets
- ¼ cup honey
- ¼ cup low-sodium soy sauce
- 1 tablespoon lemon juice
- 4 cloves garlic, minced
- Salt and pepper, to taste
Instructions
- Whisk together honey, soy sauce, garlic, lemon juice, and red pepper flakes in a small bowl; set aside.
- Heat olive oil in a large skillet over medium heat. Add sliced sausage and brown for about 5 minutes; remove from skillet.
- In the same skillet, cook shrimp seasoned with salt and pepper for 2–3 minutes until pink; remove from skillet.
- Add broccoli to the skillet with a splash of water. Cover and steam for 3–4 minutes until bright green.
- Return sausage and shrimp to the skillet. Pour in the honey garlic sauce; stir well and cook for an additional 2–3 minutes until thickened.
- Serve hot over rice or quinoa, garnished with fresh herbs.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Skillet
- Cuisine: Asian
Nutrition
- Serving Size: 1 plate (approximately 350g)
- Calories: 450
- Sugar: 15g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 220mg