Description
Discover the vibrant and refreshing flavors of Indian Kachumber Salad, a perfect accompaniment to any meal! This quick and easy salad features a delightful mix of fresh vegetables like cucumber, tomato, and onion, all seasoned with zesty lemon juice and aromatic spices. Not only is it a healthy choice, but it also packs a flavorful punch that elevates your dining experience. Ideal for family dinners, potlucks, or as a light snack, Kachumber Salad is versatile and customizable to suit your taste. Enjoy this crunchy medley that brings a burst of freshness to your plate!
Ingredients
Scale
- 1 large English cucumber (medium-diced)
- 2 large hot house tomatoes (medium-diced)
- 1 large red onion (finely-diced)
- Juice of 1 lemon
- 2 tsp chaat masala
- 1/2 tsp red chili powder
- 1 tsp sea salt
Instructions
- Wash and prepare all vegetables by dicing the cucumber and tomatoes into medium-sized pieces and finely dicing the red onion.
- In a large mixing bowl, combine all prepped vegetables.
- Squeeze fresh lemon juice over the mixture and sprinkle with chaat masala, red chili powder, and sea salt.
- Toss well until all ingredients are evenly coated.
- Serve immediately for maximum freshness or let sit for 10 minutes to enhance flavors.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Indian
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 50
- Sugar: 4g
- Sodium: 300mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg