Maltesers Rocky Road

Yummy and indulgent, Maltesers Rocky Road is the ultimate treat for any occasion. Whether you’re hosting a party, celebrating a birthday, or just looking for a simple dessert to enjoy at home, this delightful recipe will not disappoint. Bursting with flavors from the rich chocolate, crunchy biscuits, and chewy marshmallows, each bite offers a perfect combination of textures that everyone will love.

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Jump to:

• Why You’ll Love This Recipe
• Tools and Preparation
• Essential Tools and Equipment
• Importance of Each Tool
• Ingredients
• Chocolate Mixture
• Mix-ins
• How to Make Maltesers Rocky Road
• Step 1: Prepare Your Tin
• Step 2: Melt Your Chocolates
• Step 3: Combine Your Mix-ins
• Step 4: Coat Mix-ins with Chocolate
• Step 5: Transfer Mixture to Tin
• Step 6: Add Toppings
• Step 7: Chill Until Set
• Step 8: Slice and Store
• Step 9: Enjoy!
• How to Serve Maltesers Rocky Road
• With Fresh Fruit
• As Part of a Dessert Platter
• Accompanied by Ice Cream
• For Movie Nights
• How to Perfect Maltesers Rocky Road
• Best Side Dishes for Maltesers Rocky Road
• Common Mistakes to Avoid
• Storage & Reheating Instructions
• Refrigerator Storage
• Freezing Maltesers Rocky Road
• Reheating Maltesers Rocky Road
• Frequently Asked Questions
• Can I use other types of chocolate?
• How do I make it vegetarian?
• Is Maltesers Rocky Road gluten-free?
• Can I add nuts or dried fruit?
• Final Thoughts
• 📖 Recipe Card

Why You’ll Love This Recipe

• Easy to Make: With no baking required, this recipe comes together quickly with minimal effort.
• Decadent Flavors: The blend of dark and milk chocolate creates a rich taste that’s hard to resist.
• Customizable: Feel free to swap ingredients based on your preferences; add nuts or use different types of chocolates.
• Perfect for Sharing: This recipe makes 16 servings, making it ideal for gatherings or family treats.
• Long-Lasting: Store it in an airtight container for up to two weeks, so you can enjoy it over time.

Tools and Preparation

Before diving into the delicious process of making Maltesers Rocky Road, gather some essential tools. Having the right equipment will ensure smooth sailing as you whip up this fabulous dessert.

Essential Tools and Equipment

• Square tin (8)
• Mixing bowls
• Saucepan
• Wooden spoon or spatula
• Baking paper

Importance of Each Tool

• Square tin: This ensures even setting and makes slicing easier once your rocky road is ready.
• Mixing bowls: Necessary for combining ingredients without creating a mess in your kitchen.
• Saucepan: A sturdy pan allows you to melt the chocolate safely without burning it.

Ingredients

To create this delicious Maltesers Rocky Road, you’ll need the following ingredients:

Chocolate Mixture

• 250 g Dark chocolate
• 200 g Milk chocolate
• 200 g Butter or baking spread
• 150 g Golden syrup

Mix-ins

• 100 g Malted milk OR digestive biscuits (Broken up)
• 75 g Mini marshmallows (gelatine free if serving to vegetarians)
• 200 g Maltesers
• 75 g Malteser Teasers or Maltesers Buttons (optional)
• 35 g Maltesers

How to Make Maltesers Rocky Road

Step 1: Prepare Your Tin

Line an 8 square tin with baking paper. Grease the tin first with a little butter to help the paper stick.

Step 2: Melt Your Chocolates

Put the butter, golden syrup, dark chocolate, and milk chocolate in a pan. Melt together on low heat while stirring until fully combined. Once melted, remove from heat and let it cool for about 10 minutes.

Step 3: Combine Your Mix-ins

In a mixing bowl, combine the broken-up biscuits, mini marshmallows, Maltesers, and optional Malteser Teasers.

Step 4: Coat Mix-ins with Chocolate

Pour about two-thirds of the melted chocolate mixture into the bowl with your mix-ins. Stir well to ensure everything is coated in chocolate.

Step 5: Transfer Mixture to Tin

Pour the entire mixture into the lined tin. Smooth down evenly and add remaining chocolate mixture on top to fill any gaps. Tap the tin on your work surface several times to release air bubbles.

Step 6: Add Toppings

Dot the remaining Maltesers on top of your rocky road mixture. You can cut some in half for added decoration.

Step 7: Chill Until Set

Place in the fridge overnight or leave it for 3-4 hours until fully set.

Step 8: Slice and Store

Remove from the tin and slice into pieces. For a firmer texture, store in the fridge; for softer textures, keep in a cool place.

Step 9: Enjoy!

If stored in an airtight container, your Maltesers Rocky Road can last for 1-2 weeks at room temperature or up to 3 weeks in the fridge. Enjoy this delightful treat whenever you crave something sweet!

How to Serve Maltesers Rocky Road

Maltesers Rocky Road is a delightful treat that can be enjoyed in various ways. Whether for a party or a cozy night in, serving this chocolatey goodness can elevate any occasion.

With Fresh Fruit

• Berries: Serve with strawberries, raspberries, or blueberries for a refreshing contrast.
• Bananas: Sliced bananas add creaminess and enhance the texture of the rocky road.

As Part of a Dessert Platter

• Mini Cupcakes: Pair with mini cupcakes for a colorful dessert spread.
• Brownies: Include fudgy brownies to complement the crunchy and chewy textures of the rocky road.

Accompanied by Ice Cream

• Vanilla Ice Cream: The classic choice that balances the rich flavors of the rocky road.
• Mint Chocolate Chip: For a refreshing twist that pairs well with chocolate.

For Movie Nights

• Popcorn: Combine with popcorn for an indulgent movie snack mix.
• Chocolate Dipped Pretzels: Add some sweet and salty fun to your movie snacks.

How to Perfect Maltesers Rocky Road

To ensure your Maltesers Rocky Road turns out perfectly every time, follow these helpful tips.

• melting technique: Melt the chocolates slowly over low heat to prevent burning and achieve a smooth mixture.
• use of quality ingredients: Choose high-quality chocolate and fresh ingredients for better flavor.
• cooling time: Allow the melted mixture to cool slightly before mixing it with dry ingredients; this prevents melting the marshmallows.
• pressing down firmly: Ensure you press down firmly in the tin so that your rocky road holds together when cut.
• storage tips: Store in an airtight container in the fridge for optimal freshness and texture.

Best Side Dishes for Maltesers Rocky Road

Maltesers Rocky Road pairs wonderfully with several side dishes that enhance its flavors. Here are some excellent options to consider.

1. Fresh Whipped Cream: Light and airy, whipped cream is perfect for adding richness without overwhelming sweetness.
2. Chocolate Sauce: Drizzle warm chocolate sauce over each piece for extra indulgence.
3. Fruit Salad: A refreshing mix of seasonal fruits adds a healthy contrast to the rich dessert.
4. Cheese Board: A selection of cheeses can provide savory bites alongside sweet treats.
5. Coffee or Tea: Serve with a strong cup of coffee or tea to balance out the sweetness of the rocky road.
6. Nut Mixes: A bowl of mixed nuts offers a crunchy element that complements the softness of the dessert.

Common Mistakes to Avoid

Making Maltesers Rocky Road can be incredibly fun, but there are some common pitfalls to watch out for.

• Skipping the cooling step: Failing to let the melted chocolate mixture cool before mixing can lead to a runny texture. Always cool for at least 10 minutes.
• Not using high-quality chocolate: Using low-quality chocolate can affect the flavor. Opt for good dark and milk chocolate for the best taste.
• Overmixing ingredients: Stirring too much can break down the marshmallows and Maltesers. Mix just enough to combine everything evenly.
• Ignoring measurement accuracy: Roughly measuring ingredients can throw off your recipe. Always use a kitchen scale for precise measurements.
• Forgetting about storage: Not storing correctly can ruin your rocky road’s texture. Keep it in an airtight container in the fridge.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container to maintain freshness.
• It can last up to 1-2 weeks at room temperature and up to 3 weeks in the fridge.

Freezing Maltesers Rocky Road

• Wrap portions tightly in plastic wrap or foil before placing them in a freezer-safe container.
• It can be frozen for up to 3 months.

Reheating Maltesers Rocky Road

• Oven: Preheat to 350°F (175°C) and heat for a few minutes until warm; avoid overheating.
• Microwave: Use short bursts of 10-15 seconds on low power; check frequently to prevent melting too much.
• Stovetop: Place pieces in a non-stick pan on low heat, stirring gently until softened.

Frequently Asked Questions

Here are some common questions about making Maltesers Rocky Road.

Can I use other types of chocolate?

Yes, you can mix different chocolates like white chocolate or even flavored varieties for a unique twist!

How do I make it vegetarian?

To make this recipe vegetarian-friendly, ensure you use gelatine-free marshmallows like Freedom Mallows.

Is Maltesers Rocky Road gluten-free?

To make it gluten-free, substitute the biscuits with gluten-free ones such as rice cakes or gluten-free digestives.

Can I add nuts or dried fruit?

Absolutely! Feel free to add chopped nuts or dried fruits like cranberries or raisins for added flavor and texture.

Final Thoughts

Maltesers Rocky Road is a delightful treat that combines rich chocolate with crunchy biscuits and soft marshmallows. This versatile dessert allows you to customize toppings and fillings according to your preferences, ensuring everyone enjoys a slice of joy. Try making it today!