Marry Me Chicken Pasta

This Marry Me Chicken Pasta is a show-stopping dish that combines tender chicken, rich sun-dried tomato sauce, and perfectly cooked penne pasta. Ideal for date nights or family dinners, this creamy pasta brings a touch of elegance to any table. Its delightful flavors and simple preparation make it a favorite for impressing guests or enjoying a cozy night in.

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Jump to:

• Why You’ll Love This Recipe
• Tools and Preparation
• Essential Tools and Equipment
• Importance of Each Tool
• Ingredients
• For the Chicken Pasta:
• For the Sauce:
• How to Make Marry Me Chicken Pasta
• Step 1: Cook the Pasta
• Step 2: Cook the Chicken
• Step 3: Prepare the Sauce
• Step 4: Combine and Serve
• How to Serve Marry Me Chicken Pasta
• For a Romantic Dinner
• With Fresh Salad
• Accompany with Bread
• As Leftovers
• How to Perfect Marry Me Chicken Pasta
• Best Side Dishes for Marry Me Chicken Pasta
• Common Mistakes to Avoid
• Storage & Reheating Instructions
• Refrigerator Storage
• Freezing Marry Me Chicken Pasta
• Reheating Marry Me Chicken Pasta
• Frequently Asked Questions
• How do I make Marry Me Chicken Pasta creamy?
• Can I add vegetables to Marry Me Chicken Pasta?
• How spicy is Marry Me Chicken Pasta?
• What should I serve with Marry Me Chicken Pasta?
• Can I use chicken thighs instead of breasts?
• Final Thoughts
• 📖 Recipe Card

Why You’ll Love This Recipe

• Easy to prepare: This recipe uses simple ingredients and straightforward steps, making it perfect for cooks of all skill levels.
• Flavor-packed: The combination of sun-dried tomatoes, garlic, and parmesan creates a deliciously rich sauce that enhances the chicken perfectly.
• Versatile: Enjoy this dish as a hearty dinner or serve it at gatherings; it’s sure to be a hit at any occasion.
• Quick cooking time: With only 30 minutes from start to finish, you can whip up this delightful meal on busy weeknights.
• Impressive presentation: Garnished with fresh basil and parmesan, this dish looks as good as it tastes.

Tools and Preparation

Before diving into the cooking process, gather your kitchen tools to streamline your preparation. Having the right equipment will make your cooking experience smoother and more enjoyable.

Essential Tools and Equipment

• Large skillet
• Pot for boiling pasta
• Whisk
• Measuring cups and spoons
• Cutting board

Importance of Each Tool

• Large skillet: This is essential for cooking the chicken and sauce in one pan, allowing flavors to meld beautifully.
• Pot for boiling pasta: A sturdy pot ensures even cooking of the penne for that perfect al dente texture.
• Whisk: Use this tool to mix sauces smoothly without lumps, ensuring a creamy consistency.
• Measuring cups and spoons: Accurate measurements are crucial for achieving the right balance of flavors in your Marry Me Chicken Pasta.

Ingredients

For the Chicken Pasta:

• 1 ½ pounds boneless, skinless chicken breast, cut into 1-inch pieces
• 10 ounces penne pasta
• ½ teaspoon salt
• ¼ teaspoon black pepper
• 1 tablespoon olive oil

For the Sauce:

• 3 tablespoons butter
• 2 teaspoons garlic, minced
• 3 tablespoons flour
• 2 cups chicken broth
• 1 cup heavy cream
• 1 cup grated parmesan cheese
• 1 cup sun-dried tomatoes, drained
• 1 teaspoon paprika
• 2 teaspoons dried Italian seasoning
• Fresh basil, for garnish

How to Make Marry Me Chicken Pasta

Step 1: Cook the Pasta

Cook the penne pasta according to package instructions. Drain and set aside.

Step 2: Cook the Chicken

Season the chicken pieces with salt and black pepper.
Heat olive oil in a large skillet over medium-high heat. Add the chicken and cook for 6-8 minutes until fully cooked and no longer pink inside.
Transfer the cooked chicken to a plate and set aside.

Step 3: Prepare the Sauce

In the same skillet, melt the butter over medium heat. Add the minced garlic and sauté for 30 seconds until fragrant.
Stir in the flour and cook for about 1 minute, forming a paste.
Gradually whisk in the chicken broth, heavy cream, and parmesan cheese until smooth.
Stir in the sun-dried tomatoes, paprika, and Italian seasoning. Season with additional salt and pepper if needed.
Let the sauce simmer for a few minutes until it thickens.

Step 4: Combine and Serve

Return the cooked chicken to the skillet along with the drained pasta. Stir well to coat everything in the sauce.
Garnish with fresh basil and additional parmesan cheese before serving.

Enjoy this irresistible Marry Me Chicken Pasta with a side of garlic bread or a fresh green salad!

How to Serve Marry Me Chicken Pasta

Marry Me Chicken Pasta is a versatile dish that can be served in various ways to enhance its delightful flavors. Here are some serving suggestions that will elevate your dining experience.

For a Romantic Dinner

• Candlelit Setting: Set the mood with soft lighting and candles for a romantic ambiance.
• Wine Pairing: Serve with a glass of white wine, like Chardonnay, which complements the creamy sauce beautifully.

With Fresh Salad

• Garden Salad: A light garden salad with mixed greens, cucumbers, and cherry tomatoes adds freshness.
• Caesar Salad: The classic Caesar salad pairs well with the pasta’s richness, providing a nice contrast.

Accompany with Bread

• Garlic Bread: Crispy garlic bread is perfect for soaking up the delicious sauce.
• Focaccia: A slice of herbed focaccia brings an Italian touch that enhances the meal.

As Leftovers

• Reheat for Lunch: This dish tastes even better as leftovers; reheat and enjoy it the next day!
• Add Extra Cheese: Sprinkle additional parmesan or mozzarella before reheating for extra creaminess.

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How to Perfect Marry Me Chicken Pasta

Creating the perfect Marry Me Chicken Pasta involves attention to detail. Here are some tips to ensure your dish turns out wonderfully every time.

• Use Fresh Ingredients: Fresh chicken and high-quality parmesan cheese make a significant difference in flavor.
• Don’t Skimp on Seasoning: Proper seasoning enhances the overall taste; adjust salt and pepper according to preference.
• Monitor Cooking Time: Avoid overcooking the chicken; it should be juicy and tender.
• Simmer Sauce Gently: Allow the sauce to simmer gently; this helps develop rich flavors without burning.
• Experiment with Herbs: Add fresh herbs like basil or parsley for added brightness.
• Adjust Creaminess: If you prefer a lighter dish, reduce the amount of heavy cream or use half-and-half instead.

Best Side Dishes for Marry Me Chicken Pasta

To complement your Marry Me Chicken Pasta, consider these delightful side dishes. They enhance the meal while adding variety to your table.

1. Steamed Broccoli: The slight bitterness of steamed broccoli balances well with the creamy pasta.
2. Roasted Asparagus: Roasting asparagus adds depth of flavor and a nice crunch alongside your main dish.
3. Bruschetta: This Italian appetizer made with fresh tomatoes and basil is perfect as an appetizer or side.
4. Caprese Skewers: Cherry tomatoes, mozzarella balls, and basil on skewers make for a refreshing addition.
5. Zucchini Noodles: A lighter option, zucchini noodles can be served alongside or under your chicken pasta.
6. Antipasto Platter: A selection of cured meats, olives, and cheeses provides variety and interest before the main course.

Common Mistakes to Avoid

When preparing Marry Me Chicken Pasta, it’s easy to make a few common mistakes. Here’s how to avoid them:

• Skipping the seasoning: Failing to season the chicken properly can result in bland flavor. Always use salt and pepper generously.

• Overcooking the pasta: Cooking pasta too long can lead to mushiness. Follow the package instructions for al dente texture.

• Not whisking the sauce enough: If you don’t whisk the sauce continuously, it may become lumpy. Stir well while adding liquids to ensure a smooth consistency.

• Using low-quality ingredients: Cheap or old ingredients can compromise taste. Opt for fresh sun-dried tomatoes and high-quality parmesan cheese.

• Ignoring simmer time: Rushing the sauce by not allowing it to simmer can affect thickness and flavor depth. Let it simmer until you reach your desired consistency.

Storage & Reheating Instructions

Refrigerator Storage

• item Store leftovers in an airtight container.
• item Marry Me Chicken Pasta will last up to 3-4 days in the refrigerator.

Freezing Marry Me Chicken Pasta

• item To freeze, use a freezer-safe container.
• item This dish can be frozen for up to 2-3 months.

Reheating Marry Me Chicken Pasta

• Oven: Preheat oven to 350°F (175°C). Place pasta in an oven-safe dish, cover with foil, and heat for about 20 minutes.

• Microwave: Transfer portions to a microwave-safe bowl, cover loosely, and heat in 1-minute intervals until warm.

• Stovetop: Heat in a skillet over medium heat, adding a splash of chicken broth if needed to loosen the sauce.

Frequently Asked Questions

Here are some frequently asked questions about Marry Me Chicken Pasta:

How do I make Marry Me Chicken Pasta creamy?

To achieve a creamy texture, use heavy cream and freshly grated parmesan cheese in your sauce.

Can I add vegetables to Marry Me Chicken Pasta?

Yes! Feel free to add spinach, bell peppers, or mushrooms for extra nutrition and flavor.

How spicy is Marry Me Chicken Pasta?

The level of spice can be adjusted by altering the amount of paprika used in the recipe. Start with less if you prefer milder flavors.

What should I serve with Marry Me Chicken Pasta?

This delicious dish pairs well with garlic bread or a fresh green salad for a complete meal.

Can I use chicken thighs instead of breasts?

Absolutely! Chicken thighs will add more flavor and moisture, making them an excellent alternative in this recipe.

Final Thoughts

Marry Me Chicken Pasta is an irresistible dish that balances rich flavors and creamy textures perfectly. It’s versatile enough for weeknight dinners or special occasions. Feel free to customize it with your favorite vegetables or spices to make it your own!