Description
Marry Me Salmon is the ultimate dish for impressing your loved ones or enjoying a cozy family dinner. This creamy and flavorful salmon recipe combines the richness of sun-dried tomatoes, Parmesan cheese, and garlic into a delicious sauce that perfectly complements tender salmon fillets. In just 25 minutes, you can craft a gourmet meal that’s suitable for date nights or any occasion where you want to elevate your dining experience. With minimal cleanup required, this one-pan wonder is both easy to prepare and a crowd-pleaser.
Ingredients
Scale
- 4 salmon fillets
- 1 tablespoon olive oil
- 2 tablespoons butter
- 3 cloves garlic, minced
- 1/4 cup sun-dried tomatoes, chopped
- 1/4 cup heavy cream
- 1/4 cup chicken broth
- 1/4 cup grated Parmesan cheese
- Dried thyme and basil
- Salt and pepper to taste
Instructions
- Heat a skillet over medium heat; add olive oil and butter until melted.
- Sauté minced garlic for about 30 seconds until fragrant; stir in sun-dried tomatoes.
- Pour in heavy cream and chicken broth; stir well, then add Parmesan cheese along with dried herbs.
- Add salmon fillets to the skillet; cook for 5-7 minutes per side until cooked through, seasoning as needed with salt and pepper.
- Garnish with fresh parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 salmon fillet (150g)
- Calories: 392
- Sugar: 2g
- Sodium: 620mg
- Fat: 27g
- Saturated Fat: 12g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 72mg