Description
Indulge your sweet and salty cravings with No-Bake Coconut Praline Cookies, a delightful treat that’s as easy to make as it is delicious. These cookies bring together the rich flavors of coconut and pecans without the need for baking. Perfect for any occasion—be it a cozy night in or a lively gathering—these bites offer a unique combination of crunchy and chewy textures that everyone will adore. Plus, with minimal cleanup and quick preparation, you can whip them up in under an hour.
Ingredients
Scale
- 2 cups chopped pecans
- 1/2 cup evaporated milk
- 2 cups brown sugar
- 1/2 cup granulated sugar
- 1 tsp vanilla extract
- 2 cups shredded coconut
- 1 tsp flaked sea salt
- 1/2 cup corn syrup
- 1/2 cup unsalted butter
Instructions
- In a large saucepan, combine evaporated milk, brown sugar, corn syrup, granulated sugar, and butter. Stir over medium heat until melted and smooth.
- Boil mixture for about 3 minutes without stirring until it reaches the softball stage (235°F).
- Remove from heat and stir in vanilla extract.
- Mix in chopped pecans and shredded coconut until thickened (3–5 minutes).
- Allow to cool slightly before scooping onto a parchment-lined tray using a cookie scoop.
- Sprinkle flaked sea salt on top and let cookies cool completely.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 16g
- Sodium: 45mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg