No Bake Healthy Pumpkin Pie Energy Balls

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by Emilia

No-Bake Healthy Pumpkin Pie Energy Balls are the perfect snack for any occasion. This delightful recipe combines the flavors of pumpkin pie with the convenience of a healthy, no-bake treat. They’re not only easy to make but also packed with nutrition, making them an ideal choice for busy days or post-workout energy boosts. With a combination of creamy cashew butter and warm spices, these energy balls will satisfy your cravings while keeping you on track with your health goals.

No Bake Healthy Pumpkin Pie Energy Balls

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Why You’ll Love This Recipe

  • Quick and Easy: You can whip these up in no time without any baking required.
  • Nutritious: Packed with protein powder and healthy fats, they provide lasting energy.
  • Versatile Flavor: The warm spices make them perfect for fall or year-round enjoyment.
  • Meal Prep Friendly: Make a batch ahead of time and store them for quick snacks throughout the week.
  • Kid-Friendly: These energy balls are a fun treat that kids will love, making healthy snacking enjoyable.

Tools and Preparation

Having the right tools makes preparing No Bake Healthy Pumpkin Pie Energy Balls simple and efficient. Here’s what you’ll need to get started.

Essential Tools and Equipment

  • Mixing bowls
  • Microwave-safe container
  • Baking sheet
  • Parchment paper

Importance of Each Tool

  • Mixing bowls: Essential for combining dry and wet ingredients thoroughly.
  • Microwave-safe container: Allows quick heating of cashew butter and other ingredients for easier mixing.
  • Baking sheet: Perfect for cooling the energy balls after shaping them.
  • Parchment paper: Prevents sticking and makes cleanup easy.

Ingredients

For the Base

  • 2 tablespoons paleo flour (I use Bob’s Red Mill Paleo Flour, coconut flour or almond flour would also work)
  • 1 tablespoon vanilla protein powder
  • 1 tablespoon pumpkin pie spice

For the Wet Mixture

  • 1 cup cashew butter (I use Betsy’s Best, but any nut butter would work)
  • 1 tablespoon maple syrup (or honey)
  • 2 tablespoons pumpkin puree

How to Make No Bake Healthy Pumpkin Pie Energy Balls

Step 1: Combine Dry Ingredients

In a large bowl, combine the paleo flour, vanilla protein powder, and pumpkin pie spice. Stir well until all dry ingredients are evenly mixed.

Step 2: Prepare Wet Ingredients

In a separate microwave-safe container, combine the cashew butter, maple syrup, and pumpkin puree. Microwave for 30 seconds to 1 minute until everything is warm and easy to mix together.

Step 3: Mix It All Together

Pour the warmed cashew butter mixture into the bowl with dry ingredients. Stir until everything is well combined. If the mixture feels too sticky, place it in the freezer for about 10 minutes to firm up.

Step 4: Shape into Balls

Line a baking sheet with parchment paper. Roll the chilled dough into about 20 small balls and place them on the lined sheet. Once formed, refrigerate until fully chilled.

Step 5: Store Properly

Once cooled completely, transfer your No Bake Healthy Pumpkin Pie Energy Balls into an air-tight container. Store in the refrigerator for optimal freshness and enjoy whenever you’re in need of a nutritious snack!

How to Serve No Bake Healthy Pumpkin Pie Energy Balls

No Bake Healthy Pumpkin Pie Energy Balls make for a delightful and nutritious snack. They can be served in various ways to enhance their flavor and presentation.

As a Quick Snack

  • These energy balls are perfect for a quick grab-and-go snack when you’re short on time.

With Nut Butter Drizzle

  • Drizzle some extra cashew butter on top for added creaminess and flavor.

On a Platter

  • Arrange the energy balls on a platter with seasonal fruits like apple slices or pears for a beautiful presentation.

As Pre-Workout Fuel

  • Enjoy a couple of these balls before your workout for an energy boost without the heaviness of traditional snacks.

With Yogurt Dip

  • Serve alongside a yogurt dip made with Greek yogurt mixed with honey and cinnamon for added protein and taste.
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How to Perfect No Bake Healthy Pumpkin Pie Energy Balls

Creating the ideal No Bake Healthy Pumpkin Pie Energy Balls takes just a few simple adjustments.

  • Choose Quality Ingredients: Use high-quality nut butters and spices to enhance the overall flavor.
  • Adjust Sweetness: If you prefer sweeter energy balls, add an extra teaspoon of maple syrup or honey.
  • Experiment with Mix-ins: Try adding chopped nuts, seeds, or dried fruit for more texture and variety.
  • Chill Longer if Needed: If the mixture is too sticky after freezing, let it chill longer to firm up before rolling into balls.
  • Store Properly: Keep your energy balls in an airtight container in the refrigerator to maintain freshness.
  • Use Different Flavors: Swap out pumpkin spice for other flavors like chocolate or vanilla to create variations.

Best Side Dishes for No Bake Healthy Pumpkin Pie Energy Balls

Pairing side dishes with your No Bake Healthy Pumpkin Pie Energy Balls can elevate your snacking experience. Here are some excellent options:

  1. Fresh Fruit Salad – A colorful mix of seasonal fruits that complements the pumpkin flavor beautifully.
  2. Veggie Sticks with Hummus – Crunchy carrot and cucumber sticks dipped in hummus add crunch and nutrients.
  3. Cottage Cheese Bowl – Creamy cottage cheese topped with cinnamon makes for a protein-rich side dish.
  4. Chia Seed Pudding – A creamy pudding made from chia seeds adds fiber and omega-3s, perfect alongside energy balls.
  5. Nut Mix – A handful of mixed nuts provides healthy fats and keeps you feeling full longer.
  6. Greek Yogurt Parfait – Layer Greek yogurt with granola and pumpkin puree for a delicious treat that pairs well with energy balls.

Common Mistakes to Avoid

Making No Bake Healthy Pumpkin Pie Energy Balls can be simple, but there are a few common mistakes that may hinder their deliciousness.

  • Using the wrong flour: Ensure you use paleo flour or a suitable substitute like coconut or almond flour. Regular flour will alter the texture and make them less healthy.
  • Not measuring ingredients accurately: Precise measurements are crucial for the right consistency. Use measuring spoons and cups for accuracy.
  • Skipping the chilling step: Don’t skip freezing the dough for 10 minutes. This helps the balls hold their shape and makes rolling easier.
  • Overmixing the ingredients: Mix until just combined. Overmixing can lead to a denser texture that isn’t as enjoyable.
  • Ignoring storage guidelines: Proper storage is key. Make sure to refrigerate them in an airtight container to keep them fresh longer.

Storage & Reheating Instructions

Refrigerator Storage

  • Store your No Bake Healthy Pumpkin Pie Energy Balls in an airtight container.
  • They will stay fresh for up to one week when refrigerated.

Freezing No Bake Healthy Pumpkin Pie Energy Balls

  • You can freeze these energy balls if you want to keep them longer.
  • Place them in a freezer-safe container or bag, separating layers with parchment paper.
  • They can be frozen for up to three months.

Reheating No Bake Healthy Pumpkin Pie Energy Balls

  • Oven: Preheat your oven to 350°F (175°C) and warm them for about 5-10 minutes.
  • Microwave: Heat on medium power for about 10-15 seconds until slightly warm.
  • Stovetop: Place in a non-stick skillet over low heat for a few minutes, turning occasionally.

Frequently Asked Questions

If you’re curious about more details regarding the No Bake Healthy Pumpkin Pie Energy Balls, here are some common questions answered.

Can I use other nut butters?

Yes! While cashew butter is recommended, you can substitute it with almond butter or peanut butter based on your taste preference.

How do I make these No Bake Healthy Pumpkin Pie Energy Balls vegan?

To make them vegan, simply use maple syrup instead of honey and ensure your protein powder is plant-based.

What’s the best way to customize these energy balls?

You can add chocolate chips, dried fruits, or nuts for different flavors and textures. Feel free to experiment!

Can I make these energy balls gluten-free?

Absolutely! As long as you use certified gluten-free ingredients like paleo flour and ensure cross-contamination is avoided, they will be gluten-free.

How many servings does this recipe yield?

This recipe typically yields about 20 energy balls, making it perfect for snacking throughout the week.

Final Thoughts

No Bake Healthy Pumpkin Pie Energy Balls are not only easy to prepare but also versatile enough to suit various tastes. You can customize them with different mix-ins or sweeteners to fit your preferences. So why not give this healthy treat a try? Enjoy a delicious snack that fuels your day!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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No Bake Healthy Pumpkin Pie Energy Balls

No Bake Healthy Pumpkin Pie Energy Balls


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  • Author: Emilia
  • Total Time: 15 minutes
  • Yield: Approximately 20 servings 1x

Description

No Bake Healthy Pumpkin Pie Energy Balls are the perfect blend of flavor and nutrition, making them an ideal snack for any time of the day. These delightful bites capture the essence of pumpkin pie in a wholesome, no-bake treat that is quick to prepare and easy to enjoy. Packed with protein from vanilla protein powder and healthy fats from cashew butter, they provide sustained energy without the guilt. Whether you’re on a busy day, post-workout, or simply craving something sweet, these energy balls are both satisfying and nourishing. Plus, they’re kid-friendly and make for a fun snack that everyone will love.


Ingredients

Scale
  • 2 tablespoons paleo flour
  • 1 tablespoon vanilla protein powder
  • 1 tablespoon pumpkin pie spice
  • 1 cup cashew butter
  • 1 tablespoon maple syrup
  • 2 tablespoons pumpkin puree

Instructions

  1. In a large bowl, mix paleo flour, vanilla protein powder, and pumpkin pie spice until well combined.
  2. In a microwave-safe container, combine cashew butter, maple syrup, and pumpkin puree; microwave for 30 seconds to 1 minute until warm.
  3. Pour the warm mixture into the dry ingredients; stir until fully combined. If too sticky, chill in the freezer for 10 minutes.
  4. Roll into approximately 20 small balls and place on a parchment-lined baking sheet. Refrigerate until firm.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 ball (30g)
  • Calories: 110
  • Sugar: 4g
  • Sodium: 5mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 0mg

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