One Pan Chicken Noodles

Tender chicken breast with creamy egg noodles, all made in one pan. One Pan Chicken Noodles is a delightful dish that brings cozy comfort to your dinner table in just 30 minutes. Perfect for busy weeknights or casual gatherings, this meal combines rich flavors and easy preparation, making it an ideal choice for anyone looking for a quick yet satisfying dinner.

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Jump to:

• Why You’ll Love This Recipe
• Tools and Preparation
• Essential Tools and Equipment
• Importance of Each Tool
• Ingredients
• For the Chicken
• For the Sauce
• For the Noodles
• Finishing Touches
• How to Make One Pan Chicken Noodles
• Step 1: Cook the Chicken
• Step 2: Prepare the Sauce
• Step 3: Add the Noodles
• Step 4: Final Touches
• How to Serve One Pan Chicken Noodles
• Pair with Fresh Salad
• Add Garlic Bread
• Top with Extra Parmesan
• Garnish with Fresh Herbs
• How to Perfect One Pan Chicken Noodles
• Best Side Dishes for One Pan Chicken Noodles
• Common Mistakes to Avoid
• Storage & Reheating Instructions
• Refrigerator Storage
• Freezing One Pan Chicken Noodles
• Reheating One Pan Chicken Noodles
• Frequently Asked Questions
• Can I use other types of noodles?
• Is this recipe suitable for meal prep?
• How can I customize One Pan Chicken Noodles?
• What protein options work best?
• Final Thoughts
• 📖 Recipe Card

Why You’ll Love This Recipe

• Quick Preparation: This dish comes together in under 30 minutes, perfect for those busy nights.
• One Pan Cooking: Minimal cleanup required since everything is made in a single skillet.
• Rich and Creamy Flavor: The combination of heavy cream and Parmesan cheese creates a luscious sauce that coats the noodles beautifully.
• Versatile Ingredients: Customize with your favorite vegetables or seasonings to suit your taste.
• Family-Friendly Meal: With tender chicken and creamy noodles, this dish is loved by both kids and adults alike.

Tools and Preparation

Having the right tools makes cooking easier and more enjoyable. Here are some essential items you’ll need to prepare One Pan Chicken Noodles.

Essential Tools and Equipment

• Large skillet
• Wooden spoon or spatula
• Measuring cups and spoons
• Knife

Importance of Each Tool

• Large skillet: This is crucial for cooking the chicken evenly and creating a delicious sauce all in one go.
• Wooden spoon or spatula: Ideal for stirring ingredients without scratching your cookware.
• Measuring cups and spoons: Ensures accurate ingredient portions for perfect results every time.

Ingredients

To make this delightful One Pan Chicken Noodles, gather the following ingredients:

For the Chicken

• 4 chicken breasts, boneless and skinless
• 2 tablespoons olive oil
• Salt and pepper to taste

For the Sauce

• 3 garlic cloves, minced
• 2 cups chicken broth
• 1 cup heavy cream

For the Noodles

• 8 ounces egg noodles

Finishing Touches

• 3 tablespoons butter
• 1/4 cup Parmesan cheese, grated
• Fresh parsley for garnish

How to Make One Pan Chicken Noodles

Step 1: Cook the Chicken

1. Heat oil in a large skillet over medium heat.
2. Season chicken breasts with salt and pepper.
3. Cook chicken for 5-6 minutes per side until golden brown.

Step 2: Prepare the Sauce

1. In the same skillet, add minced garlic and cook until fragrant.
2. Pour in chicken broth and heavy cream; bring to a simmer.

Step 3: Add the Noodles

1. Add egg noodles to the simmering liquid.
2. Cover the skillet and cook for 8-10 minutes until noodles are tender.

Step 4: Final Touches

1. Stir in butter and grated Parmesan cheese until melted.
2. Return cooked chicken to the pan to warm through.
3. Garnish with fresh parsley before serving.

This One Pan Chicken Noodles recipe is not only simple but also a comforting meal that everyone will love! Enjoy your delicious creation at your next family dinner or casual get-together!

How to Serve One Pan Chicken Noodles

One Pan Chicken Noodles is not just a delicious meal; it’s versatile and can be served in various ways to enhance your dining experience. Here are some creative serving suggestions that will make your dish even more delightful.

Pair with Fresh Salad

• A light garden salad with mixed greens adds a refreshing crunch.
• Consider a Caesar salad for a bit of creaminess that complements the noodles.

Add Garlic Bread

• Serve warm, crispy garlic bread on the side for a satisfying crunch.
• It’s perfect for soaking up any extra sauce left on your plate.

Top with Extra Parmesan

• Sprinkle additional grated Parmesan cheese over the dish before serving.
• This enhances the cheesy flavor and adds richness to each bite.

Garnish with Fresh Herbs

• Fresh parsley or basil can bring a burst of color and freshness.
• Add herbs right before serving for the best flavor impact.

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How to Perfect One Pan Chicken Noodles

To make sure your One Pan Chicken Noodles turns out perfectly every time, consider these helpful tips.

• Use fresh ingredients: Fresh chicken and high-quality broth will elevate the dish’s flavor.
• Don’t overcrowd the pan: Cook in batches if necessary to ensure even cooking and browning of the chicken.
• Adjust seasoning: Taste as you go! Adjust salt and pepper according to your preference.
• Cook noodles al dente: This ensures they don’t become mushy when combined with the sauce.
• Let it rest: Allow the dish to sit for a few minutes after cooking. This helps flavors meld together.
• Experiment with spices: Try adding Italian herbs or red pepper flakes for an extra kick.

Best Side Dishes for One Pan Chicken Noodles

When serving One Pan Chicken Noodles, pairing it with complementary side dishes can enhance your meal. Here are some excellent options:

1. Steamed Broccoli: A simple yet nutritious side that adds color and fiber.
2. Roasted Vegetables: Carrots, bell peppers, and zucchini roasted until tender provide sweetness and texture.
3. Mashed Potatoes: Creamy mashed potatoes can be a comforting addition, perfect for sopping up sauce.
4. Corn on the Cob: Sweet corn offers a nice contrast in flavor; grill or boil it simply.
5. Coleslaw: A tangy coleslaw brings brightness and crunch, balancing the creaminess of the noodles.
6. Quinoa Salad: A light quinoa salad with lemon vinaigrette is healthy and refreshing alongside this hearty dish.

Common Mistakes to Avoid

Making One Pan Chicken Noodles can be simple, but there are common mistakes to watch out for.

• seasoning: Not seasoning the chicken properly can lead to bland flavors. Always season your chicken with salt and pepper before cooking.
• Skipping the simmer: Rushing through the simmering step can result in undercooked noodles. Be patient and allow the broth and cream to cook together thoroughly.
• Overcrowding the pan: Adding too much chicken at once can lower the pan’s temperature, causing uneven cooking. Cook in batches if necessary.
• Forgetting to stir: Neglecting to stir the noodles occasionally can cause them to stick together. Gently stir every few minutes for even cooking.
• Ignoring garnishes: Skipping garnishes like fresh parsley can make your dish look less appealing. A garnish adds a pop of color and freshness.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 3 days.
• Allow the dish to cool completely before sealing it.

Freezing One Pan Chicken Noodles

• Freeze in a freezer-safe container for up to 2 months.
• Label the container with the date for easy reference.

Reheating One Pan Chicken Noodles

• Oven: Preheat oven to 350°F (175°C). Cover with foil and heat for about 20 minutes until warmed through.
• Microwave: Place in a microwave-safe bowl, cover, and heat for 2-3 minutes, stirring halfway through.
• Stovetop: Heat in a skillet over medium heat, adding a splash of chicken broth if needed, until warmed through.

Frequently Asked Questions

Here are some frequently asked questions about One Pan Chicken Noodles.

Can I use other types of noodles?

You can substitute egg noodles with other pasta types like fettuccine or penne. Just adjust cooking times as needed.

Is this recipe suitable for meal prep?

Yes! One Pan Chicken Noodles store well and are perfect for meal prep. Just portion into containers after cooling.

How can I customize One Pan Chicken Noodles?

Feel free to add vegetables like spinach or bell peppers for added nutrition and flavor!

What protein options work best?

You can replace chicken with turkey or tofu for a vegetarian version. Adjust cooking times accordingly based on your choice.

Final Thoughts

One Pan Chicken Noodles is an incredibly versatile recipe that combines comfort food with ease. Perfect for busy weeknights, this dish can be customized with various proteins or vegetables based on your preferences. Give it a try, and enjoy a delicious meal with minimal cleanup!