Description
Peanut Butter Popcorn Balls are the ultimate sweet and salty treat that will satisfy your cravings in no time! This easy-to-make recipe combines fluffy popcorn with a creamy peanut butter marshmallow mixture, resulting in deliciously chewy popcorn balls. Perfect for parties, movie nights, or simply as a delightful snack at home, these treats are not only fun to make but also versatile enough to customize with your favorite add-ins. Whether you’re serving them at a gathering or enjoying them yourself, these Peanut Butter Popcorn Balls are sure to impress.
Ingredients
Scale
- 6 cups of popped popcorn
- ½ cup of honey
- ½ cup of creamy peanut butter
- 1 cup of mini marshmallows
Instructions
- In a large bowl, add the popped popcorn.
- In a saucepan over medium heat, combine honey and peanut butter; stir until smooth. Add mini marshmallows and cook for 1-2 minutes until melted.
- Pour the melted mixture over the popcorn and toss gently to coat evenly.
- Allow cooling for 15-20 minutes before forming into 10 equal-sized balls.
- Serve immediately or store in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 popcorn ball (40g)
- Calories: 150
- Sugar: 10g
- Sodium: 35mg
- Fat: 7g
- Saturated Fat: 1.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg