Description
Indulge in the delight of Protein Brownies, a perfect blend of rich flavor and nutritional goodness. Each brownie is packed with up to 15 grams of protein, making them an ideal post-workout snack or a guilt-free dessert. With a fudgy texture that rivals traditional brownies, these treats are easy to prepare in just five minutes. Customize them with your favorite sweeteners and toppings for an extra touch of indulgence. Whether you enjoy them plain or paired with ice cream, these brownies will satisfy your sweet tooth while keeping your health goals on track.
Ingredients
Scale
- 1 cup almond flour
- 1/3 cup protein powder
- 2 tbsp cocoa powder
- 1/3 cup melted coconut oil (or butter)
- 2 eggs
- 2/3 cup sugar (or erythritol)
Instructions
- Preheat your oven to 350°F (175°C).
- Grease an 8-inch baking pan or line it with parchment paper.
- In a mixing bowl, combine all dry ingredients and mix well.
- Add wet ingredients and stir until smooth.
- Pour the batter into the prepared pan and spread evenly.
- Bake for about 20 minutes until set but still soft in the center.
- Allow to cool before slicing.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Healthy
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 5g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 60mg