Slow Cooker Chicken and Broccoli Recipe

Published:

by Emilia

This Slow Cooker Chicken and Broccoli Recipe is a fantastic meal that combines convenience with mouthwatering flavor. Perfect for busy weeknights or special gatherings, this dish will satisfy the whole family. With tender chicken, vibrant broccoli, and a savory sauce, it’s not just easy to prepare; it’s also a crowd-pleaser.

Slow Cooker Chicken and Broccoli Recipe

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Why You’ll Love This Recipe

  • Easy Preparation: Just throw all the ingredients into the slow cooker. It’s hassle-free and saves you time in the kitchen.
  • Flavorful Dish: The combination of soy sauce, garlic, and ginger creates a deliciously rich sauce that enhances the chicken and broccoli.
  • Healthy Ingredients: Packed with lean protein and nutritious vegetables, this meal is both satisfying and wholesome.
  • Versatile Meal: Serve it over rice or noodles for a complete dinner, or enjoy it on its own for a lighter option.
  • Family-Friendly: Kids love the tender chicken and bright broccoli, making it an excellent choice for family dinners.

Tools and Preparation

Before diving into the cooking process, ensure you have everything you need. Having the right tools makes preparation smoother.

Essential Tools and Equipment

  • Slow cooker
  • Cutting board
  • Knife
  • Measuring cups
  • Mixing bowl

Importance of Each Tool

  • Slow cooker: This magical appliance cooks your food evenly while you attend to other tasks, making meal prep simple.
  • Cutting board: A stable surface helps prevent accidents while chopping ingredients quickly and efficiently.
  • Measuring cups: Accurate measurements ensure consistency in flavor across every batch of your slow cooker chicken and broccoli recipe.

Ingredients

This incredible slow cooker chicken and broccoli recipe will certainly impress. It is loaded with flavor and can easily feed a hungry family.

Chicken & Broccoli

  • 750g (1.7 lb) chicken breast, cut into chunks
  • 500g (1.1 lb) broccoli florets, room temperature

Aromatics & Sauces

  • 2 onions, quartered
  • 3 tsp garlic, crushed
  • 2 tsp ginger, minced
  • 250ml (8.5 fl oz) chicken stock
  • ½ cup soy sauce
  • ¼ cup brown sugar
  • ¼ cup oyster sauce
  • 1 Tbsp sesame oil

Thickening Agent

  • 2 Tbsp cornstarch
  • 3 Tbsp water

How to Make Slow Cooker Chicken and Broccoli Recipe

Step 1: Prepare the Ingredients

In a slow cooker, add the following items:
– Chicken chunks
– Quartered onions
– Crushed garlic
– Minced ginger
– Chicken stock
– Soy sauce
– Brown sugar
– Oyster sauce
– Sesame oil

Step 2: Set the Slow Cooker

Cook on low for 4–6 hours. This allows all the flavors to meld beautifully while keeping the chicken tender.

Step 3: Thicken the Sauce

In a mixing bowl, combine:
1. Cornstarch with water until smooth.
2. Stir this mixture into the slow cooker after 4–6 hours of cooking.

Step 4: Add Broccoli

Add the broccoli florets into the slow cooker. Ensure they are evenly distributed for thorough cooking.

Step 5: Final Cooking Phase

Cook on high for approximately 30 minutes or until thickened and the broccoli is hot. This step adds texture while keeping your vegetables vibrant.

Step 6: Serve & Enjoy!

Once cooked, serve your delicious slow cooker chicken and broccoli over steamed rice or noodles. Enjoy your flavorful creation!

How to Serve Slow Cooker Chicken and Broccoli Recipe

Serving your Slow Cooker Chicken and Broccoli recipe can elevate the dining experience for you and your family. Here are some delightful serving suggestions to enhance your meal.

With Steamed Rice

  • Steamed white or brown rice makes an excellent base, absorbing the flavorful sauce from the chicken and broccoli.

Over Noodles

  • Serve the chicken and broccoli over cooked noodles, such as lo mein or rice noodles, for a filling twist on this classic dish.

In Lettuce Wraps

  • For a lighter option, spoon the chicken mixture into fresh lettuce leaves for a crunchy, refreshing bite.

With Side Salads

  • Pair with a simple side salad dressed in sesame vinaigrette to balance the richness of the dish with freshness.

As a Meal Prep Option

  • Divide into containers for easy grab-and-go meals during the week, perfect for lunches or quick dinners.

With Fresh Herbs

  • Garnish with chopped green onions or cilantro just before serving for an extra burst of flavor and color.
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How to Perfect Slow Cooker Chicken and Broccoli Recipe

To ensure your Slow Cooker Chicken and Broccoli recipe turns out perfectly every time, consider these helpful tips.

  • Use fresh ingredients: Fresh chicken and broccoli will provide better flavor and texture compared to frozen options.

  • Adjust seasoning: Taste the sauce before serving. You can add more soy sauce or sugar based on your preference for saltiness or sweetness.

  • Cut ingredients uniformly: Chop chicken and vegetables into similar sizes to promote even cooking throughout the dish.

  • Avoid overcooking: Keep an eye on the cooking time. Overcooked broccoli can become mushy, so add it later in the process if desired.

Best Side Dishes for Slow Cooker Chicken and Broccoli Recipe

Complementing your Slow Cooker Chicken and Broccoli recipe with great side dishes can enhance your meal’s overall appeal. Here are some excellent options:

  1. Fried Rice: This savory dish pairs well by adding texture and flavors that match beautifully with chicken and broccoli.

  2. Garlic Bread: A crunchy garlic bread serves as a fabulous side to scoop up any leftover sauce.

  3. Roasted Vegetables: Seasonal roasted veggies bring additional nutrients while complementing the main dish’s flavors.

  4. Quinoa Salad: A light quinoa salad adds protein and fiber while keeping things fresh.

  5. Egg Rolls: Crispy egg rolls offer a delightful crunch alongside the tender chicken and broccoli.

  6. Cucumber Salad: A refreshing cucumber salad provides a cool contrast to the warm dish.

  7. Mashed Potatoes: Creamy mashed potatoes can soak up the delicious sauce, creating a comforting meal.

  8. Asian Slaw: This crunchy slaw adds flavor and brightness that pairs well with Asian-inspired dishes like this one.

Common Mistakes to Avoid

Cooking with a slow cooker can be simple, but there are common pitfalls that can ruin your Slow Cooker Chicken and Broccoli Recipe. Here are some mistakes to watch out for:

  • Overcrowding the slow cooker: Filling the slow cooker too full can prevent even cooking. Stick to recommended ingredient amounts for best results.
  • Skipping the browning step: Not browning the chicken first can lead to less flavor. Take a few extra minutes to sear the chicken before adding it to the slow cooker.
  • Not measuring ingredients correctly: Inaccurate measurements can change the dish’s flavor and texture. Use measuring cups and spoons for precision.
  • Ignoring cooking times: Cooking too long or too short can affect the outcome. Follow the specified cook time closely for optimal results.
  • Adding broccoli too early: If you add broccoli at the beginning, it may become mushy. Wait until later in the cooking process to maintain its texture.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store leftover Slow Cooker Chicken and Broccoli Recipe in an airtight container.
  • It can last in the fridge for up to 3-4 days.

Freezing Slow Cooker Chicken and Broccoli Recipe

  • For longer storage, freeze in a freezer-safe container.
  • This dish is best used within 2-3 months for optimal flavor.

Reheating Slow Cooker Chicken and Broccoli Recipe

  • Oven: Preheat your oven to 350°F (175°C). Place in an oven-safe dish, cover with foil, and heat for about 20-30 minutes.
  • Microwave: Transfer to a microwave-safe bowl. Heat on high for 2-3 minutes, stirring halfway through.
  • Stovetop: Heat in a skillet over medium-low heat, stirring occasionally until heated through.

Frequently Asked Questions

What is the best type of chicken for this recipe?

Using boneless, skinless chicken breast is ideal as it cooks evenly and stays tender during slow cooking.

Can I use frozen chicken in my Slow Cooker Chicken and Broccoli Recipe?

Yes, but it’s recommended to thaw it first. Cooking from frozen may lead to uneven results.

How do I customize my Slow Cooker Chicken and Broccoli Recipe?

Feel free to add other vegetables like bell peppers or snap peas for added nutrition and flavor.

What sides pair well with this dish?

Serve with steamed rice or noodles for a complete meal. They soak up the delicious sauce beautifully!

How can I make this recipe healthier?

You can reduce sodium by using low-sodium soy sauce or substitute brown sugar with a natural sweetener like honey or maple syrup.

Final Thoughts

This Slow Cooker Chicken and Broccoli Recipe is perfect for busy weeknights when you want something flavorful yet easy to prepare. Its versatility allows you to customize ingredients based on your preferences. Give it a try today—your family will love it!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Slow Cooker Chicken and Broccoli Recipe

Slow Cooker Chicken and Broccoli Recipe


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  • Author: Emilia
  • Total Time: 0 hours
  • Yield: Serves approximately 4 people 1x

Description

Indulge in the simplicity and flavor of this Slow Cooker Chicken and Broccoli Recipe, an effortless dish that brings together tender chicken and vibrant broccoli in a savory sauce. Ideal for busy weeknights or family gatherings, it requires minimal prep time while delivering maximum taste. Infused with soy sauce, garlic, and ginger, this meal is not only delicious but also nutritious, making it a wholesome option that everyone will love. Serve it over rice or noodles for a complete dinner that’s both satisfying and easy to prepare.


Ingredients

Scale
  • 750g (1.7 lb) chicken breast, cut into chunks
  • 500g (1.1 lb) broccoli florets
  • 2 onions, quartered
  • 3 tsp garlic, crushed
  • 2 tsp ginger, minced
  • 250ml (8.5 fl oz) chicken stock
  • ½ cup soy sauce
  • ¼ cup brown sugar
  • ¼ cup oyster sauce
  • 1 Tbsp sesame oil
  • 2 Tbsp cornstarch
  • 3 Tbsp water

Instructions

  1. In a slow cooker, combine chicken chunks, quartered onions, crushed garlic, minced ginger, chicken stock, soy sauce, brown sugar, oyster sauce, and sesame oil.
  2. Set the slow cooker to low and cook for 4–6 hours until the chicken is tender.
  3. In a mixing bowl, mix cornstarch with water until smooth; stir into the slow cooker after cooking.
  4. Add broccoli florets; cook on high for an additional 30 minutes until the sauce thickens and broccoli is heated through.
  5. Serve over rice or noodles for an enjoyable meal.
  • Prep Time: 15 minutes
  • Cook Time: 4–6 hours
  • Category: Main
  • Method: Slow Cooking
  • Cuisine: Asian

Nutrition

  • Serving Size: 1 cup (250g)
  • Calories: 350
  • Sugar: 12g
  • Sodium: 780mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 3g
  • Protein: 30g
  • Cholesterol: 85mg

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