Description
S’mores Cookies are a delightful twist on the classic campfire treat, combining rich chocolate, crispy graham crackers, and gooey marshmallows into a chewy cookie that everyone will love. These cookies are perfect for any occasion, whether it’s a holiday gathering or a cozy night in. With just 25 minutes from start to finish, you can satisfy your sweet tooth in no time. Plus, they’re easy to make with the whole family!
Ingredients
Scale
- 2 ½ cups all-purpose flour
- 1 cup graham cracker crumbs
- 2 sticks unsalted butter
- ¼ cup granulated sugar
- 1 cup light brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup miniature chocolate chips
- 1 ½ cups mini marshmallows
- Milk chocolate candy bars
Instructions
- Preheat your oven to 375°F and line baking sheets with parchment paper.
- In a medium bowl, whisk together flour, graham cracker crumbs, baking soda, salt, and cinnamon.
- In a large bowl, beat together butter and sugars until light and fluffy. Add eggs one at a time followed by vanilla.
- Gradually mix in the dry ingredients until just combined, then fold in chocolate chips.
- Scoop dough onto prepared baking sheets and bake for 6-7 minutes until edges begin to set.
- Press marshmallows and chocolate pieces into each cookie and return to the oven for an additional 3-4 minutes until golden brown.
- Cool briefly on baking sheets before transferring to wire racks.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (40g)
- Calories: 190
- Sugar: 12g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg