Summer Berry Jello Lasagna

Published:

by Emilia

No Bake Summer Berry Lasagna is a delightful summer dessert that combines the sweetness of fresh berries with creamy layers of goodness. This Summer Berry Jello Lasagna is not only visually stunning but also incredibly easy to make. It’s perfect for gatherings like Memorial Day or the 4th of July, and it will impress both friends and family. With its refreshing flavors and beautiful presentation, this dessert stands out as a must-try treat for any summer occasion.

Summer Berry Jello Lasagna

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Why You’ll Love This Recipe

  • Easy to Prepare: No baking required! Just layer your ingredients for a quick assembly.
  • Refreshing Flavor: The combination of fresh berries and creamy layers creates a light, delightful taste that’s perfect for hot days.
  • Perfect for Any Occasion: Whether it’s a picnic, potluck, or festive celebration, this dessert fits right in.
  • Visually Stunning: The vibrant colors of the berries and Jello make it an eye-catching centerpiece on any table.
  • Customizable: Feel free to mix and match your favorite fruits or flavors to suit your taste.

Tools and Preparation

Gathering the right tools makes preparing your Summer Berry Jello Lasagna easier and more enjoyable. Here’s what you’ll need:

Essential Tools and Equipment

  • Mixing bowls
  • Electric mixer
  • 9×13-inch baking dish
  • Measuring cups
  • Whisk

Importance of Each Tool

  • Electric mixer: Saves time and effort when whipping cream or mixing ingredients until smooth.
  • 9×13-inch baking dish: Provides ample space for layering your ingredients beautifully.
  • Whisk: Perfect for mixing powdered sugar into your heavy cream for added sweetness without lumps.

Ingredients

For the Creamy Base

  • 1 and 2/3 cup heavy cream-chilled
  • about 1/3 cup powdered sugar (to taste)
  • 1 teaspoon vanilla
  • ½ cup+ 2 tablespoons unsalted butter-melted
  • 8 oz. cream cheese-softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla

For the Layers

  • 3 cups graham cracker crumbs
  • ¼ cup strawberry jam
  • Red gel food coloring
  • 2/3 cup diced fresh strawberries
  • 1 cup of whipped cream

For the Jello Layer

  • 2 (3 oz.pckg) berry blue Jello (or other flavor to your taste)
  • 1 and 1/4 cup boiling water

For Toppings

  • 2 cups blueberry pie filling
  • 1 cup of canned crushed pineapple-drained from juice (if use pineapple chunks, pulse it in a food processor to get fine crushed pieces)
  • 2 ½ cups whipped cream
  • Fresh strawberries halved
  • Fresh blueberries
  • ¼ cup chocolate chips

How to Make Summer Berry Jello Lasagna

Step 1: Prepare the Creamy Base

In a large mixing bowl, whip the chilled heavy cream with powdered sugar and vanilla until soft peaks form. In another bowl, blend softened cream cheese with powdered sugar until smooth. Gently fold in the whipped cream into the cream cheese mixture.

Step 2: Create the Graham Cracker Layer

Combine graham cracker crumbs with melted butter in a bowl. Press this mixture evenly into the bottom of a 9×13-inch baking dish to form the crust layer.

Step 3: Assemble Your Layers

Spread strawberry jam over the graham cracker crust. Then add half of the creamy base, followed by diced strawberries. Repeat these layers again until all ingredients are used.

Step 4: Make the Jello Layer

Dissolve berry blue Jello in boiling water. Allow it to cool slightly before pouring over the layered dessert. Refrigerate until set, about an hour.

Step 5: Add Toppings

Once set, spread blueberry pie filling over the Jello layer. Top with whipped cream, halved fresh strawberries, blueberries, and chocolate chips for garnish.

Now you’re ready to serve this delectable Summer Berry Jello Lasagna, delighting everyone at your next summer gathering!

How to Serve Summer Berry Jello Lasagna

No Bake Summer Berry Jello Lasagna is a delightful treat, perfect for summer gatherings. Whether it’s a backyard barbecue or a holiday celebration, this dessert can be served in various ways to impress your guests.

Individual Portions

  • Serve in small glass dessert cups for a charming presentation. Layer the Jello and cream mixture for a beautiful view.
  • Use mason jars to create portable servings. This makes it easy for guests to enjoy the dessert anywhere.

Family Style

  • Present the entire lasagna on a large platter for a show-stopping centerpiece. Guests can help themselves and enjoy the layers of flavor.
  • Pair with fresh berries on the side for added color and freshness. It enhances both presentation and taste.

Garnishing Ideas

  • Top each slice with fresh mint leaves. This adds an aromatic touch that complements the berry flavors.
  • Drizzle some chocolate sauce over individual servings for an extra treat. It creates a delightful contrast with the fruity layers.

Seasonal Twists

  • Incorporate seasonal fruits like peaches or raspberries for a unique flavor twist. This keeps the dessert exciting throughout the summer.
  • Add a splash of citrus zest to enhance the brightness of the dish. It elevates the overall flavor profile.
Summer

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How to Perfect Summer Berry Jello Lasagna

To ensure your Summer Berry Jello Lasagna is delicious and visually appealing, follow these simple tips.

  • Chill thoroughly: Allow enough time in the refrigerator for layers to set properly, ensuring clean slices.
  • Use quality ingredients: Opt for fresh, ripe berries and high-quality cream cheese for best flavor.
  • Layer carefully: Spread ingredients evenly to maintain distinct layers, enhancing both texture and appearance.
  • Customize flavors: Experiment with different flavored Jello based on your preference; this allows personalization of taste.
  • Serve chilled: Keep it cool before serving; this makes it refreshing on hot summer days.
  • Garnish creatively: Use colorful fruits or edible flowers to add visual appeal and elevate presentation.

Best Side Dishes for Summer Berry Jello Lasagna

Pairing side dishes can enhance your summer gathering experience. Here are some great options that complement the flavors of Summer Berry Jello Lasagna.

  1. Grilled Chicken Skewers: Juicy chicken marinated in herbs adds savory balance to sweet desserts.
  2. Caprese Salad: Fresh mozzarella, tomatoes, and basil create a light salad that contrasts nicely with rich desserts.
  3. Corn on the Cob: Grilled or boiled corn provides sweetness that pairs well with berry flavors.
  4. Fruit Salad: A medley of seasonal fruits keeps things refreshing and colorful at your table.
  5. Potato Salad: Creamy potato salad offers a hearty side that satisfies alongside lighter desserts.
  6. Veggie Platter with Dip: Crisp vegetables provide crunch and balance out sweet treats; serve with ranch or hummus.
  7. Sparkling Lemonade: A fizzy drink adds zest and refreshment, perfect alongside creamy desserts.
  8. Cheese Board: An assortment of cheeses can create a gourmet touch while complementing berry flavors beautifully.

Common Mistakes to Avoid

When making your Summer Berry Jello Lasagna, it’s easy to overlook some key steps. Here are common mistakes that can affect the outcome.

  • Skipping chilling time: Not allowing the layers to set in the fridge can lead to a messy dessert. Always chill each layer for at least 30 minutes before adding the next.
  • Overmixing cream: Overwhipping the cream can make it grainy. Whip until just stiff peaks form for a smooth texture.
  • Ignoring ingredient temperature: Using cold ingredients, especially cream cheese, can result in lumps. Ensure all ingredients are at room temperature before mixing.
  • Not measuring accurately: Improper measurements can throw off the balance of flavors and textures. Use precise measuring cups and spoons for best results.
  • Forgetting decoration: Skipping fresh fruit or chocolate chips on top makes your dessert less appealing. Always add a decorative touch before serving!

Storage & Reheating Instructions

Refrigerator Storage

  • item Store leftover Summer Berry Jello Lasagna in an airtight container.
  • item It will last up to 3 days in the refrigerator.

Freezing Summer Berry Jello Lasagna

  • item If you want to freeze it, wrap individual slices tightly in plastic wrap.
  • item It can be frozen for up to 2 months, but note that texture may change after thawing.

Reheating Summer Berry Jello Lasagna

  • Oven: Preheat to 350°F (175°C) and cover with foil. Heat for about 15-20 minutes until warm.
  • Microwave: Use a microwave-safe plate and heat on medium power for 30-second intervals until warm.
  • Stovetop: Place slices in a skillet over low heat, cover, and warm gently for about 5-7 minutes.

Frequently Asked Questions

Here are some common questions about making Summer Berry Jello Lasagna.

Can I use different flavors of Jello?

Yes! You can substitute berry blue Jello with any flavor you prefer, such as strawberry or raspberry.

How can I customize my Summer Berry Jello Lasagna?

Feel free to add other fruits like peaches or kiwis between layers for extra flavor and color.

Is this recipe suitable for large gatherings?

Absolutely! This dessert is perfect for parties and serves up to 12 people easily.

How do I make a gluten-free version of Summer Berry Jello Lasagna?

Use gluten-free graham crackers instead of regular ones. Ensure all other ingredients are gluten-free as well.

Final Thoughts

Summer Berry Jello Lasagna is not only a delightful dessert perfect for hot days but also versatile enough to suit various occasions. With its refreshing taste and vibrant layers, it’s sure to impress your guests. Feel free to experiment with different fruits or flavors to make it uniquely yours!

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Summer Berry Jello Lasagna

Summer Berry Jello Lasagna


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  • Author: Emilia
  • Total Time: 30 minutes
  • Yield: Serves approximately 12 people 1x

Description

Indulge in the refreshing taste of Summer Berry Jello Lasagna, a no-bake dessert that’s perfect for hot summer days. This delightful layered treat combines luscious cream cheese, fluffy whipped cream, and vibrant berries, all enveloped in a colorful Jello layer. Ideal for barbecues, potlucks, or festive gatherings like Memorial Day and the 4th of July, this dessert is not only easy to assemble but also visually stunning. Impress your family and friends with its beautiful presentation and light, fruity flavor that captures the essence of summer in every bite.


Ingredients

Scale
  • 1 and 2/3 cup heavy cream-chilled
  • about 1/3 cup powdered sugar (to taste)
  • 1 teaspoon vanilla
  • ½ cup+ 2 tablespoons unsalted butter-melted
  • 8 oz. cream cheese-softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla
  • 3 cups graham cracker crumbs
  • ¼ cup strawberry jam
  • Red gel food coloring
  • 2/3 cup diced fresh strawberries
  • 1 cup of whipped cream
  • 2 (3 oz.pckg) berry blue Jello (or other flavor to your taste)
  • 1 and 1/4 cup boiling water
  • 2 cups blueberry pie filling
  • 1 cup of canned crushed pineapple-drained from juice
  • 2 ½ cups whipped cream
  • Fresh strawberries halved
  • Fresh blueberries
  • ¼ cup chocolate chips

Instructions

  1. In a large bowl, whip chilled heavy cream with powdered sugar until soft peaks form. In another bowl, blend softened cream cheese with powdered sugar until smooth. Fold whipped cream into the cream cheese mixture.
  2. Combine graham cracker crumbs with melted butter; press into a 9×13-inch baking dish for the crust.
  3. Spread strawberry jam over the crust. Layer half of the creamy mixture and diced strawberries; repeat.
  4. Dissolve berry blue Jello in boiling water; let cool slightly before pouring over layers. Refrigerate until set (about an hour).
  5. Once set, top with blueberry pie filling, whipped cream, halved strawberries, blueberries, and chocolate chips.
  • Prep Time: 30 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (120g)
  • Calories: 320
  • Sugar: 28g
  • Sodium: 150mg
  • Fat: 22g
  • Saturated Fat: 12g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 55mg

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