Summer Berry Jello Lasagna

Published:

by Emilia

Summer Berry Jello Lasagna is a delightful, no-bake dessert perfect for summer gatherings. This light and refreshing treat combines layers of fruity flavors and creamy textures, making it an ideal choice for picnics, barbecues, and holiday celebrations like the 4th of July. With its vibrant colors and easy preparation, this dessert will surely impress your guests and family alike.

Summer Berry Jello Lasagna

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Why You’ll Love This Recipe

  • Easy to Make: This no-bake recipe requires minimal cooking skills and can be prepared in just a few simple steps.
  • Refreshing Flavors: The combination of berries and cream creates a deliciously light taste that’s perfect for summer.
  • Versatile Presentation: Customize with different fruits or sprinkles to match any occasion or preference.
  • Party-Friendly: This layered dessert is great for serving a crowd, making it an excellent addition to any celebration.
  • Eye-Catching Appearance: The colorful layers of fruit and cream are visually stunning, ensuring your dessert stands out on the table.

Tools and Preparation

Before you start making your Summer Berry Jello Lasagna, gather the essential tools to ensure a smooth process.

Essential Tools and Equipment

  • 9×13 inch baking dish
  • Mixing bowls
  • Electric mixer or whisk
  • Measuring cups and spoons
  • Rubber spatula

Importance of Each Tool

  • 9×13 inch baking dish: This size is ideal for layering your ingredients and provides enough space for all components.
  • Electric mixer or whisk: Helps achieve a smooth texture for the cream cheese mixture, making it easier to combine with other ingredients.
  • Rubber spatula: Perfect for folding in whipped cream without deflating it, ensuring your layers stay fluffy.

Ingredients

To create the perfect Summer Berry Jello Lasagna, you will need the following ingredients:

For the Crust

  • 36 Golden Oreo cookies
  • ½ cup unsalted melted butter
  • 2 Tablespoons red sprinkles (optional)
  • 2 Tablespoons white sprinkles (optional)
  • 2 Tablespoons blue sprinkles (optional)

For the Blue Layer

  • 6 oz. sweetened berry blue gelatin
  • 2/3 cup boiling water
  • ½ cup Greek yogurt (cold)
  • 1 ½ cup fresh blueberries

For the Cream Cheese Layer

  • 8 oz. cream cheese (softened)
  • ½ cup powdered sugar
  • 1 teaspoon vanilla
  • 1 ¾ cups whipped cream (Cool Whip or homemade whipped cream)

For the Red Layer

  • 6 oz. Strawberry Jello
  • 1 ¼ cup boiling water + ¾ cup iced water
  • 4 cups sliced strawberries
  • 2 cups whipped cream (Cool Whip or homemade whipped cream)

Optional Decorations

  • Red, white, and blue sprinkles
  • Stars confetti

How to Make Summer Berry Jello Lasagna

Step 1: Prepare the Crust

  1. In a mixing bowl, crush the Golden Oreo cookies until they resemble fine crumbs.
  2. Mix in the melted butter until evenly combined.
  3. Press this mixture into the bottom of a 9×13 inch baking dish to form a solid crust layer.

Step 2: Make the Blue Layer

  1. In another bowl, dissolve the berry blue gelatin in 2/3 cup boiling water; stir until fully dissolved.
  2. Allow it to cool slightly before mixing in Greek yogurt until smooth.
  3. Gently fold in fresh blueberries.
  4. Pour this mixture over the crust layer in your baking dish and refrigerate until set.

Step 3: Prepare the Cream Cheese Layer

  1. In a clean bowl, beat softened cream cheese with powdered sugar and vanilla until creamy.
  2. Fold in 1 ¾ cups whipped cream gently into this mixture until well combined.
  3. Spread this layer evenly over the set blue layer.

Step 4: Make the Red Layer

  1. Dissolve Strawberry Jello in 1 ¼ cups boiling water; let cool slightly before adding iced water.
  2. Layer sliced strawberries on top of the cream cheese mix.
  3. Pour cooled strawberry Jello over strawberries; refrigerate until fully set.

Step 5: Final Touches

  1. Once all layers have set completely, top with remaining whipped cream.
  2. Decorate with red, white, and blue sprinkles or stars confetti as desired before serving.

Enjoy your vibrant Summer Berry Jello Lasagna at your next summer gathering!

How to Serve Summer Berry Jello Lasagna

Summer Berry Jello Lasagna is a delightful dessert that can be served in various ways to enhance its refreshing flavors. Whether you’re hosting a summer gathering or celebrating the 4th of July, these serving suggestions will make your dessert shine.

Individual Servings

  • Serve in small cups for a fun and festive presentation.
  • Top with extra whipped cream and a sprinkle of red, white, and blue sprinkles for a holiday touch.

Family-Style Platter

  • Place the entire lasagna on a large platter for everyone to enjoy.
  • Garnish with fresh berries around the edges to make it visually appealing.

Dessert Shooters

  • Layer small portions in shot glasses for an elegant look.
  • Alternate layers of jello and whipped cream for a colorful effect.

Picnic Portions

  • Cut into squares and pack individual servings in clear containers.
  • Perfect for outdoor gatherings or potlucks.

Festive Garnishes

  • Add mint leaves on top just before serving for a pop of color.
  • Use star-shaped fruit cutters on strawberries to match the theme.
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How to Perfect Summer Berry Jello Lasagna

Creating the perfect Summer Berry Jello Lasagna requires attention to detail. Here are some tips to ensure your dessert turns out beautifully.

  • Choose Fresh Ingredients: Fresh berries will enhance the flavor and texture of your lasagna.
  • Chill Properly: Allow each layer to set completely before adding the next to prevent mixing.
  • Use Quality Whipped Cream: For the best texture, opt for homemade whipped cream or high-quality store-bought options.
  • Layer Neatly: Spread layers evenly for an attractive presentation when sliced.
  • Experiment with Flavors: Feel free to mix different types of berries or use flavored gelatin based on your preference.

Best Side Dishes for Summer Berry Jello Lasagna

Pairing your Summer Berry Jello Lasagna with complementary side dishes can elevate your meal. Here are some excellent options.

  1. Grilled Chicken Salad – A light salad featuring grilled chicken, mixed greens, and a tangy vinaigrette.
  2. Watermelon Feta Salad – Refreshing watermelon paired with feta cheese and mint for a summer staple.
  3. Corn on the Cob – Sweet corn grilled or boiled with butter for a classic side dish.
  4. Caprese Skewers – Cherry tomatoes, mozzarella balls, and basil drizzled with balsamic glaze.
  5. Pasta Salad – Colorful pasta salad loaded with vegetables and Italian dressing makes a great complement.
  6. Fruit Salad – A mix of seasonal fruits offers freshness alongside your dessert.

Common Mistakes to Avoid

When making Summer Berry Jello Lasagna, it’s easy to run into a few pitfalls. Here are some common mistakes and how to avoid them.

  • Skipping the cooling time: Not allowing each layer to cool properly can cause the layers to mix. Make sure to chill layers as directed for the best results.
  • Using hot water for gelatin: Always use boiling water, not hot tap water, when dissolving gelatin. This ensures it sets correctly.
  • Not measuring ingredients correctly: Accurate measurements are crucial in achieving the right texture. Use a kitchen scale or measuring cups for precision.
  • Forgetting the layering technique: Pay attention to how you stack your layers. Layering incorrectly can lead to a messy presentation. Follow the recipe closely for visual appeal.
  • Choosing low-fat cream cheese: Low-fat options can alter the creamy texture of your dessert. Stick with full-fat cream cheese for the best results.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • Can be kept in the fridge for up to 3 days.

Freezing Summer Berry Jello Lasagna

  • Wrap tightly in plastic wrap and then aluminum foil.
  • Freeze for up to 2 months for optimal freshness.

Reheating Summer Berry Jello Lasagna

  • Oven: Preheat to 350°F (175°C) and cover with foil. Heat until warm, about 10-15 minutes.
  • Microwave: Warm individual servings on medium power for 30 seconds at a time until heated through.
  • Stovetop: Not recommended due to potential melting of layers.

Frequently Asked Questions

Here are some common questions about Summer Berry Jello Lasagna that may help clarify your cooking experience.

What is Summer Berry Jello Lasagna?

Summer Berry Jello Lasagna is a refreshing dessert made with layers of gelatin, cream cheese, and fresh berries, perfect for summer gatherings.

How can I customize my Summer Berry Jello Lasagna?

You can add different fruits like raspberries or blackberries, or even change the flavor of gelatin based on your preference.

Can I make this dessert ahead of time?

Yes! Summer Berry Jello Lasagna can be prepared a day in advance and stored in the refrigerator until serving.

Is it possible to use sugar-free gelatin?

Absolutely! You can substitute regular gelatin with sugar-free versions if you’re looking for a lower-calorie option.

Final Thoughts

Summer Berry Jello Lasagna is a delightful treat that combines sweetness and freshness in every bite. Its versatility allows you to customize it according to your tastes or seasonal fruits available. Try this easy recipe at your next gathering; it’s sure to impress!

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Summer Berry Jello Lasagna

Summer Berry Jello Lasagna


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  • Author: Emilia
  • Total Time: 0 hours
  • Yield: Serves approximately 12 people 1x

Description

Summer Berry Jello Lasagna is a vibrant and refreshing no-bake dessert perfect for summer festivities. This delightful treat features layers of colorful gelatin, creamy whipped topping, and fresh berries, making it an eye-catching centerpiece for picnics, barbecues, or holiday celebrations like the 4th of July. Not only is it visually stunning, but it’s also simple to prepare with just a few ingredients. Your guests will love the light and fruity flavors that capture the essence of summer in every bite.


Ingredients

Scale
  • 36 Golden Oreo cookies
  • ½ cup unsalted butter (melted)
  • 6 oz. berry blue gelatin
  • 6 oz. strawberry Jello
  • 8 oz. cream cheese (softened)
  • 1 ¾ cups whipped cream
  • Fresh blueberries and strawberries

Instructions

  1. Prepare the crust by crushing Golden Oreos and mixing with melted butter; press firmly into a 9×13 inch baking dish.
  2. For the blue layer, dissolve berry blue gelatin in boiling water, mix in Greek yogurt, fold in blueberries, and pour over the crust—refrigerate to set.
  3. Beat cream cheese with powdered sugar and vanilla until smooth; fold in whipped cream and spread over blue layer.
  4. For the red layer, dissolve strawberry Jello in boiling water, add sliced strawberries on top of the cream cheese layer, then pour Jello mixture over strawberries—chill until set.
  5. Once set, top with remaining whipped cream and optional decorations before serving.
  • Prep Time: 30 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (150g)
  • Calories: 210
  • Sugar: 18g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 20mg

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