Description
Indulge in the delightful flavors of our Triple Berry No-Bake Cheesecake, a creamy and refreshing dessert perfect for any occasion. This easy-to-make cheesecake features a luscious blend of blueberries, raspberries, and strawberries, all beautifully layered atop a buttery graham cracker crust. With no baking required, this dessert is not only quick to prepare but also allows you to enjoy the vibrant tastes of summer year-round. Whether it’s for a picnic, birthday party, or family gathering, this cheesecake is sure to impress your guests and satisfy your sweet cravings. Top it off with whipped cream and fresh berries for an elegant finish that elevates this simple treat into a show-stopping dessert.
Ingredients
Scale
- 3 cups mixed berries (blueberries, raspberries, strawberries)
- 16 ounces cream cheese
- 3/4 cup granulated sugar
- Juice of 1 medium lemon
- 1 cup heavy cream
- 1 & 3/4 cups graham cracker crumbs
- 5 tablespoons unsalted butter
Instructions
- Prepare the crust by mixing graham cracker crumbs with melted butter and pressing into the bottom of a springform pan. Chill while preparing the filling.
- Blend the berries with 3 tablespoons of sugar until combined.
- Beat cream cheese with remaining sugar and lemon juice until smooth. Add berry mixture and combine well.
- Whip heavy cream until soft peaks form; gently fold into the cream cheese mixture.
- Pour the filling over the chilled crust and spread evenly.
- Cover loosely and refrigerate for at least 8 hours or overnight before serving.
- Prep Time: 25 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 320
- Sugar: 21g
- Sodium: 150mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 66mg