Description
Viral Cottage Cheese Flatbread Pizza is a game-changer for pizza lovers seeking a healthier alternative. This delightful dish features a protein-rich cottage cheese base that offers all the cheesy goodness of traditional pizza with far fewer carbs. Perfect for busy weeknights or casual gatherings, it comes together in just a few simple steps and can be customized with your favorite toppings. Whether you’re looking to satisfy cravings or just want a quick meal, this flatbread pizza delivers delicious results every time. Enjoy a guilt-free slice that everyone will love!
Ingredients
Scale
- 1 cup cottage cheese
- 2 eggs
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1 pinch black pepper
- 1 teaspoon Italian herb mix
- 2/3 cup pizza sauce
- 3.5 ounces grated cheese (Gouda, Edam, or mozzarella)
- 2 ounces pepperoni
Instructions
- Preheat your oven to 350°F (180°C).
- In a blender, combine cottage cheese, eggs, garlic powder, salt, black pepper, and Italian herbs. Blend until smooth.
- Line a baking sheet with parchment paper and pour the mixture onto it, spreading into an even circle.
- Bake for 30 minutes until set.
- Remove from the oven and increase the temperature to 400°F (200°C). Add pizza sauce, grated cheese, and pepperoni on top.
- Return to the oven and bake for an additional 8-10 minutes until the cheese is melted and bubbly.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (approximately 120g)
- Calories: 220
- Sugar: 3g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 80mg