Description
Watermelon-Feta Skewers are the ultimate summer appetizer, perfectly balancing sweet and savory flavors. The juicy watermelon pairs harmoniously with creamy feta cheese and aromatic fresh mint, creating a delightful treat that’s not only easy to prepare but visually appealing too. Ideal for barbecues, picnics, or casual gatherings, these skewers are a refreshing bite that will impress your guests.
Ingredients
Scale
- 1 baby watermelon
- 1/2 lb feta cheese
- 1/2 cup fresh mint leaves
- 1/4 cup balsamic drizzle
- Salt and pepper, to taste
- Skewers
Instructions
- Prepare the watermelon by cutting off the top and bottom to create a stable base. Remove the rind carefully.
- Cut both the watermelon and feta cheese into bite-sized cubes.
- Assemble the skewers by alternating threading watermelon cubes and feta onto skewers.
- Julienne fresh mint leaves into ribbons and sprinkle over the skewers.
- Season with salt and pepper, then drizzle with balsamic glaze before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 skewer (35g)
- Calories: 55
- Sugar: 5g
- Sodium: 290mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg